on 02 Oct 2014
Last Applicant/ Owned by
4-13, Shibuya 1-chome
Shibuya-ku, Tokyo
JP
Serial Number
73378660 filed on 06th Aug 1982
Registration Number
1335686 registered on 14th May 1985
Correspondent Address
Karen Lim
Filing Basis
No Filing Basis
Disclaimer
NO DATA
[ Soft Drinks; Fruit Juices ] [ CANNED, BOTTLED, DRIED, SMOKED, FROZEN, PRESERVED AND COOKED MEAT, GAME, POULTRY, SEAFOOD, PROCESSED VEGETABLES AND PROCESSED FRUITS; EGGS, POWDERED EGGS, EGG WHITES AND EGG YOLKS; CONDENSED MILK; BUTTER; CHEESE; JAMS; JELLIES; MARMALADES; EDIBLE OILS AND FATS; CANNED SOUP; SALAD DRESSINGS AND WAFU (JAPANESE SOY AND VINEGAR) DRESSING; ] MAYONNAISE [ ; CRANBERRY SAU Read More
[ Soft Drinks; Fruit Juices ]
N/A
N/A
[ COFFEE; TEA; COCOA; READY-TO-EAT CEREALS; NOODLES; SPAGHETTI; MUSTARD; PEPPER; VINEGAR; ] SAUCES EXCLUDING CRANBERRY AND APPLE SAUCE [ ; SPICES; SUGAR SYRUP; WHITE SAUCES ]
N/A
N/A
[ CANNED, BOTTLED, DRIED, SMOKED, FROZEN, PRESERVED AND COOKED MEAT, GAME, POULTRY, SEAFOOD, PROCESSED VEGETABLES AND PROCESSED FRUITS; EGGS, POWDERED EGGS, EGG WHITES AND EGG YOLKS; CONDENSED MILK; BUTTER; CHEESE; JAMS; JELLIES; MARMALADES; EDIBLE OILS AND FATS; CANNED SOUP; SALAD DRESSINGS AND WAFU (JAPANESE SOY AND VINEGAR) DRESSING; ] MAYONNAISE [ ; CRANBERRY SAUCE; APPLE SAUCE ]
N/A
N/A
No 73378660
No Service/Collective Mark
No KEW 8201697
No
No
Yes
Yes
No
No
No
No
Status Date | Action Taken |
---|---|
14th May 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
22nd Nov 2019 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
09th Oct 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
18th Sep 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
18th Sep 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
05th Apr 2017 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
31st Jan 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
02th Oct 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED |
02th Oct 2014 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
02th Oct 2014 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |