REGISTERED
on 05 Mar 2024
Last Applicant/ Owned by
I-43122 RAVADESE (PARMA)
IT
Serial Number
79357762 filed on 13th Oct 2022
Registration Number
7318335 registered on 05th Mar 2024
Correspondent Address
Anthony P. Venturino
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
PRONTOFRESCO
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products, namely, sour cream; oils and fats for food; tomatoes, canned; tomato purée; mushrooms, preserved; artichokes, preserved; artichokes, processed; chile rellenos; peppers, prepared, namely, processed pepp Read More
Classification Information
Class [030]
Staple Food Products
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, cereal bars; bread, pastries and jelly confectionery; chocolate; ice cream, sorbets and edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs as seasonings; vinegar, sauces and other condiments in the nature of chili oils; ice being frozen water; tomato sauce; pimientos used as condiments; capers; bulgur; custards being baked desserts; custard mixes; spaghetti sauce; meat gravies; pizza sauce; pasta sauce; dressings for salad; sauces for ice cream; prepared rice dishes, namely, prepared meals consisting primarily of rice; instant pudding mixes; pasta-based prepared meals, namely, frozen meals consisting primarily of pasta; packaged meals consisting primarily of pasta or rice; filled pasta; cake batter; pizza dough; bread dough; puff pastry; rice; wine vinegar; bread; bread mixes; pizzas; pizza bases; cakes; iced cakes; pastry dough; cranberry sauce being a condiment; tarts, chocolate decorations for cakes; salt
First Use Date in General
N/A
First Use Date in Commerce
N/A
Class [029]
Meats and Processed Food Products
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products, namely, sour cream; oils and fats for food; tomatoes, canned; tomato purée; mushrooms, preserved; artichokes, preserved; artichokes, processed; chile rellenos; peppers, prepared, namely, processed peppers; olives, preserved; processed olive purée; olive oil for food; onions, processed; onions, preserved; antipasti, namely, processed vegetables; beans, processed; beans, canned; chickpeas, processed; hummus being chickpea paste; vegetable-based cream; cheese spreads; vegetable-based spreads; cheese in the form of dips; chowder, mixes for making soup; prepared dishes consisting principally of meat; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of meat, fish, poultry or vegetables; prepared dishes consisting principally of fish; broth; preparations for making broths; bottled fish products, namely, processed fish; smoked fish products, namely, processed fish; fish, tinned; salted fish; frozen fish; fish mousses; smoked meat; fruit-based fillings for cakes and pies; nut toppings; meat; prepared entrées consisting primarily of meat, fish, poultry or vegetables; frozen meals consisting primarily of meat, fish, poultry or vegetables
First Use Date in General
N/A
First Use Date in Commerce
N/A
Mark Details
Serial Number
No 79357762
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 072924-1331
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
Yes
66A Current
Yes
Current Basis
No
No Basis
No
Design Code(s)
05.11.02 -
Onions, leeks, spring onions, garlic
05.11.04 -
Tomatoes
05.11.07 -
Mushrooms, toadstools
05.11.25 -
Other vegetables including celery, turnips, broccoli, asparagus and artichokes
Legal History
| Status Date | Action Taken |
|---|---|
| 06th Jun 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| 05th Mar 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 05th Mar 2024 | REGISTERED-PRINCIPAL REGISTER |
| 19th Dec 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 19th Dec 2023 | PUBLISHED FOR OPPOSITION |
| 19th Dec 2023 | NOTIFICATION PROCESSED BY IB |
| 29th Nov 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| 29th Nov 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 29th Nov 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| 09th Nov 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |