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PREMIUM QUALITY FABBRO E ROCCIA PRODUCT OF ITALY
Registered

on 06 Jul 2023

Last Applicant/ Owned by

Punk and Smith ltd

Naylor Wintersgill, Carlton House, Grammar School Street

BRADFORD, West Yorkshire, BD1 4NS

Serial Number

UK00003930941 filed on 06th Jul 2023

Registration Number

UK00003930941 registered on
06th Oct 2023

PREMIUM QUALITY FABBRO E ROCCIA PRODUCT OF ITALY

tinned tomatoes;vegetables, tinned;tinned olives;canned tomatoes;tomato purée;olive oil for food;extra virgin olive oil;olive pastes;vegetables preser Read More

Classification Information


Class [29]
Meats and Processed Food Products


Tinned tomatoes;Vegetables, tinned;Tinned olives;Canned tomatoes;Tomato purée;Olive oil for food;Extra virgin olive oil;Olive pastes;Vegetables preserved in oil;Preserved vegetables (in oil);Tinned vegetables;Fruits, tinned;Tinned fish;Tomato paste;Tomato juice for cooking;Tomato concentrates [puree];Tomato preserves;Processed tomatoes;Canned beans;Chilli beans;Canned soups;Tomatoes [preserved];Olives stuffed with red peppers;Olives stuffed with red peppers and almonds;Olive puree.

Class [30]
Staple Food Products


Tomato based sauces;Pasta;Pasta sauce;Sauces for pasta;Fresh pasta;Dried pasta foods;Filled pasta;Pesto [sauce];Pasta sauces;Sauces for use with pasta;Wholemeal pasta;Pasta shells;Dried pasta;Stuffed pasta;Alimentary pasta;Prepared pasta;Pasta products;Canned pasta foods;Tortellini;Ravioli;Spaghetti sauce;Gnocchi;Pizza sauce;Lasagna;Spaghetti;Spaghetti [uncooked];Alfredo sauce;Pizza sauces;Dried tortellini;Pasta containing eggs;Pesto;Risotto;Deep frozen pasta;Pizza flour;Lasagne;Macaroni;Polenta;Macaroni with cheese;Cannelloni;Sauces for pizzas;Cheese sauce;Sauce (Tomato -);Tomato sauce;Ravioli [prepared];Pizza dough;Snack foods consisting principally of pasta;Pizza;Breadsticks;Frozen meals consisting primarily of pasta;Pizza dough mix.

Class [35]
Advertising, Business & Retail Services


Retail services relating to food.

Mark Details


Serial Number

UK00003930941

Mark Type

Figurative

Kind of mark

Individual