on 26 Jan 2024
Last Applicant/ Owned by
1276364 B.C. LTD.
11022 159A StSurrey
BRITISH COLUMBIA
CA
V4N4Y2
Serial Number
2163610 filed on 02th Feb 2022
Registration Number
TMA1219835 registered on 26th Jan 2024
Registration expiry Date
26th Jan 2034Correspondent Address
301 - 4542 West 10th Avenue(email: mailbox@alphabeticalaw.com )Vancouver
BRITISH COLUMBIA
CA
V6R2J1
Vienna Information
3 . 9 . 1
Fish, animals of fish-like formPoissons, animaux ayant la forme de poissons
3 . 9 . 10
Other fishAutres poissons
3 . 9 . 24
Animals of division 3.9 stylizedAnimaux de la division 3.9 stylisés
11 . 1 . 1
Knives, forks and spoonsCouverts -- Note: Non compris les nappes et les serviettes (9.1.11), la vaisselle et les ustensiles classés dans la division 11.3.
11 . 1 . 6
ChopsticksBaguettes (articles de ménage)
11 . 3 . 5
Eating or serving vessels, traysVaisselle pour manger ou servir, plateaux
11 . 3 . 7
BowlsBols
24 . 17 . 1
Punctuation marksSignes de ponctuation
24 . 17 . 2
DotsPoints
26 . 1 . 1
CirclesCercles
26 . 1 . 3
One circle or ellipseUn cercle ou une ellipse
26 . 1 . 26
Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées
26 . 7 . 4
Circles or ellipses with lines (except 26.7.3)Cercles ou ellipses avec lignes (excepté 26.7.3)
26 . 11 . 2
Two lines or bandsDeux lignes ou bandes
26 . 11 . 8
Horizontal lines or bandsLignes ou bandes horizontales
26 . 11 . 10
Straight lines or bandsLignes ou bandes droites
Trademark usage description
bean curd; canola oil; cooking oil; crabs; eggs; fish; fried chicken; fried potatoes; jams; lobster; meat; milk and milk products; milk powder; poultr Read More12
12
12
2163610
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 190 on 26th Jan 2024 | Registration Pending |
Submitted for opposition 55 on 26th Jan 2024 | Registered |
Submitted for opposition 42 on 08th Nov 2023 | Advertised |
Submitted for opposition 26 on 12th Oct 2023 | Approved |
Submitted for opposition 27 on 12th Oct 2023 | Approval Notice Sent |
Submitted for opposition 22 on 05th Oct 2023 | Search Recorded |
Submitted for opposition 287 on 14th Jul 2022 | Pre-Assessment Letter Sent |
Submitted for opposition 30 on 02th Feb 2022 | Filed |
Submitted for opposition 1 on 02th Feb 2022 | Created |
Submitted for opposition 31 on 02th Feb 2022 | Formalized |