REGISTERED
on 24 Sep 2024
Last Applicant/ Owned by
4 Embarcadero Center, Suite 1400
San Francisco
CA
94111
Serial Number
98061895 filed on 27th Jun 2023
Registration Number
7511537 registered on 24th Sep 2024
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
PLANT BASED FOOD INSTITUTE
Charitable services, namely business consultation services in the nature of incubating, implementing and evaluating business strategies for shifting toward a plantbased food system
Classification Information
Class [035]
Advertising, Business & Retail Services
Charitable services, namely business consultation services in the nature of incubating, implementing and evaluating business strategies for shifting toward a plantbased food system
First Use Date in General
21st Dec 2021
First Use Date in Commerce
21st Dec 2021
Mark Details
Serial Number
No 98061895
Mark Type
No Service Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
05.03.08 -
More than one leaf, including scattered leaves, bunches of leaves not attached to branches
26.01.01 -
Circles as carriers or as single line borders
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.04 -
Vertical line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
26.17.06 -
Diagonal line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 24th Sep 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 24th Sep 2024 | REGISTERED-PRINCIPAL REGISTER |
| 09th Jul 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 09th Jul 2024 | PUBLISHED FOR OPPOSITION |
| 19th Jun 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 03rd Jun 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 29th May 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 29th May 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 29th May 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 19th Mar 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |