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PERLA BONTÀ D'ITALIA & DESIGN (COLOUR)
PERLA BONTÀ D'ITALIA & DESIGN (COLOUR)
WITHDRAWN BY OWNER

on 16 Nov 2016

Last Applicant/ Owned by

PERLA DI SEPERTINO EUGENIA & C. S.N.C.

VIA MARTIRI DELLE FOIBE 11 - 12038 SAVIGLIANO (CN)

IT

Serial Number

1712063 filed on 22nd Jan 2015

Correspondent Address

SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOttawa

ONTARIO

CA

K1P5Y6

PERLA BONTÀ D'ITALIA & DESIGN (COLOUR)

Vienna Information


1 . 15 . 14

Puddles (of water)Flaques d'eau

1 . 15 . 15

DropsGouttes

25 . 7 . 25

Surfaces or backgrounds covered with other repeated figurative elements -- Note: Not including surfaces covered with scattered leaves (5.3.16) or scattered flowers (5.5.23).Surfaces ou fonds couverts d'autres éléments figuratifs répétés -- Note: Non compris les surfaces couvertes de feuilles éparses (5.3.16) ou de fleurs éparses (5.5.23).

9 . 1 . 10

Ribbons, bowsRubans, noeuds

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

29 . 1 . 4

BlueBleu

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 3

GreenVert

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

Trademark usage description

dairy products and dairy substitutes, namely, butter substitutes, cheese substitutes; cheese; butter.

Classification Information


Class [029]
Meats and processed foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

1712063

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 110
on 20th Sep 2016
Proposed Opposition
Submitted for opposition 70
on 20th Sep 2016
Opposed
Submitted for opposition 42
on 13th Jul 2016
Advertised
Submitted for opposition 26
on 23rd Jun 2016
Approved
Submitted for opposition 27
on 04th May 2016
Approval Notice Sent
Submitted for opposition 22
on 20th Oct 2015
Search Recorded
Submitted for opposition 20
on 20th Oct 2015
Examiner's First Report
Submitted for opposition 31
on 27th Jan 2015
Formalized
Submitted for opposition 1
on 23rd Jan 2015
Created
Submitted for opposition 30
on 22nd Jan 2015
Filed