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PENG SHENG AND CHINESE CHARACTERS

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PENG SHENG AND CHINESE CHARACTERS
REGISTERED

on 06 Dec 2018

Last Applicant/ Owned by

GUANGDONG PENGSHENG FLAVORING & FOOD CO. LTD.

AREA A PENGSHENG INDUSTRIAL ZONE, WAISHA TOWN, LONGWU DISTRICTSHANTOU CITY, GUANGDONG PROVINCE515823POSTAL CODE 515823

CN

Serial Number

1832509 filed on 13th Apr 2017

Registration Number

TMA1010516 registered on 06th Dec 2018

Registration expiry Date

06th Dec 2033

Correspondent Address

Muscovitch Law Professional Corp.3080 Yonge StreetSuite 6060Toronto

ONTARIO

CA

M4N3N1

PENG SHENG AND CHINESE CHARACTERS

Vienna Information

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Trademark usage description

meat; fish-based foodstuffs, namely dried fish and fish croquettes; sardines, not live; meat, tinned [canned (am.)]; fruits, tinned [canned (am.)]; fi Read More

Classification Information

Class [029]
Meat; fish-based foodstuffs, namely dried fish and fish croquettes; sardines, not live; meat, tinned [canned (Am.)]; fruits, tinned [canned (Am.)]; fish, tinned [canned (Am.)]; fruit, preserved; jams; vegetables, preserved; cooked vegetables, namely prepared meals consisting of cooked vegetables; gherkins; pickles; vegetables, tinned [canned (Am.)]; tofu; eggs; milk products; edible fats; fruit jellies; nuts, prepared; vegetable soup preparations.

Classification kind code

11

Class [030]
Coffee; tea; candy; honey; pastries; noodles; cereal preparations, namely breakfast cereals; rice-based snack food; starch for food; cooking salt; edible ices; vinegar; soya sauce; fruit coulis [sauces]; chutney condiments; seasonings; chow-chow [condiment]; baking soda [bicarbonate of soda for cooking purposes]; essences for flavouring of food, except etheric essences and essential oils; meat tenderizers, for household purpose.

Classification kind code

11

Mark Details

Serial Number

1832509

Mark Type

Trademark

Legal History

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Action TakenStatus
Submitted for opposition 50
on 21st Nov 2018		Allowed
Submitted for opposition 51
on 21st Nov 2018		Allowance Notice Sent
Submitted for opposition 42
on 01st Aug 2018		Advertised
Submitted for opposition 26
on 12th Jul 2018		Approved
Submitted for opposition 27
on 24th May 2018		Approval Notice Sent
Submitted for opposition 22
on 16th Mar 2018		Search Recorded
Submitted for opposition 20
on 16th Mar 2018		Examiner's First Report
Submitted for opposition 31
on 19th Apr 2017		Formalized
Submitted for opposition 30
on 13th Apr 2017		Filed
Submitted for opposition 1
on 13th Apr 2017		Created