SECTION 71 ACCEPTED
on 14 Jan 2019
Last Applicant/ Owned by
Industrialaan 25
Groot-Bijgaarden
BE
B-1702
Serial Number
79031810 filed on 20th Jul 2006
Registration Number
3660977 registered on 28th Jul 2009
Correspondent Address
Clifford D. Hyra
Filing Basis
No Filing Basis
Disclaimer
NO DATA
PATISFRANCE SOURCE DE SÉDUCTION
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereal preparations, namely, processed cereals and pastry mixes; bread, pastry and confectionery, namely, candies in the nature of sugar vermicellis, sugar sprinkles and edible sugar based cake decorations; food flavorings other than essential oils; cake flavorings other than essential oils; aromatic preparations for food, n Read More
Classification Information
Class [029]
Meats and Processed Food Products
Preserved, dried and cooked fruits and vegetables; fruit and vegetable jellies, jams; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; canned fruits, fruit purees, crystallized fruits, dried fruits, fruits in syrup, compotes, fruit toppings; whipped topping; toppings, icings and fillings for use in pastry made of fruits, fruit purees or fruit flavorings; unflavored and unsweetened gelatins; cream; jellies in the nature of bread spreads; marmalades; gelatinizers in the nature of unflavored and unsweetened gelatins; nut butters in the nature of chestnut cream
Class [030]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour, cereal preparations, namely, processed cereals and pastry mixes; bread, pastry and confectionery, namely, candies in the nature of sugar vermicellis, sugar sprinkles and edible sugar based cake decorations; food flavorings other than essential oils; cake flavorings other than essential oils; aromatic preparations for food, namely, extracts used as flavoring not in the nature of essential oils; cookies and biscuits; cocoa products, namely, edible chocolate based decorations for cake, chocolate bars, couvertures in slabs and couvertures in buttons; custard; thickening agents for cooking foodstuffs; pastries in the nature of flans; confectionery in the nature of fondants; edible decorations for cakes; powders and preparations for making pastries, namely, pastry dough and mixes; cake pastes and powders, namely, cake batters and mixes; toppings, icings and fillings for use in pastry made of chocolate, coffee, cocoa, sugar; ices for food, edible ices; chocolate, almond pastes, honey, treacle syrup; yeast, baking-powder; sauces other than salad dressings; spices; cakes; fruit jellies; jellified sauces for pastries and cookies and biscuits; confectionery sugar; sugars and fondants; salad dressings
Mark Details
Serial Number
No 79031810
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 7289-306
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.01.26 -
Spirals, coils and swirls
27.03.01 -
Geometric figures forming letters or numerals, including punctuation
Legal History
| Status Date | Action Taken |
|---|---|
| 31st Jan 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 31st Jan 2023 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| 31st Jan 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 31st Jan 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 17th Jan 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 07th Jan 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 14th Jan 2019 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| 14th Jan 2019 | REGISTERED-SEC.71 ACCEPTED |
| 29th Dec 2018 | TEAS SECTION 71 RECEIVED |
| 28th Jul 2018 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |