Letters linked to or containing a figurative element -- Note: Letters representing a human being or a part of the human body, an animal or a part of an animal's body, a plant, a heavenly body, a natural phenomenon or an object are classified in division 27.3.Lettres liées à un élément figuratif ou contenant un élément figuratif -- Note: Les lettres représentant un être humain ou une partie du corps humain, un animal ou une partie du corps d'un animal, un végétal, un corps céleste, un phénomène naturel ou un objet sont classées dans la division 27.3.

Trademark usage description

bacteria for use in food manufacture; bacterial cultures for addition to food products; bacterial preparations for the food industry; chemical preserv Read More

Classification Information

Class [001]
Bacteria for use in food manufacture; bacterial cultures for addition to food products; bacterial preparations for the food industry; chemical preservatives for use in bread making; enzyme preparations for the food industry; enzymes for the beverage industry

Classification kind code

Class [030]
Biscuits; bread; bread concentrates; bread mixes; breadsticks; cake mixes; cookie mixes; crackers; dessert mixes; flour; focaccia bread; frozen desserts; frozen pizza; frozen pizza crusts; gluten-free flour; pastries; pizza crust mixes; pizzas; ravioli; vegetable concentrates used for seasoning; waffle mixes

Classification kind code

Mark Details

Serial Number

2264070

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 42 on 23^rd Oct 2024	Advertised
Submitted for opposition 26 on 30^th Sep 2024	Approved
Submitted for opposition 27 on 30^th Sep 2024	Approval Notice Sent
Submitted for opposition 22 on 20^th Sep 2024	Search Recorded
Submitted for opposition 30 on 14^th Jun 2023	Filed
Submitted for opposition 1 on 14^th Jun 2023	Created
Submitted for opposition 31 on 14^th Jun 2023	Formalized

PATER DESIGN

Classification Information

Class [001]Bacteria for use in food manufacture; bacterial cultures for addition to food products; bacterial preparations for the food industry; chemical preservatives for use in bread making; enzyme preparations for the food industry; enzymes for the beverage industry

Classification kind code

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [001]
Bacteria for use in food manufacture; bacterial cultures for addition to food products; bacterial preparations for the food industry; chemical preservatives for use in bread making; enzyme preparations for the food industry; enzymes for the beverage industry