Class 032
Light Beverage Products
Chutneys and sauces; spices, namely spice powders like turmeric chili, garlic, ginger, black pepper, coriander, mixed spice powders (curry powders), vegetable and fruit pulp and powders, preparations made from cereals, flour, grains namely rice, moong, red gram, bengal gram, wheat, barley and corn and alimentary paste