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TGT THE GRAND THAKAR
THAKAR LODGE GROUP
88805833
21 Feb 2020
on 22 Mar 2021
Almond milk; Almonds, ground; Beverages having a milk base; Butter; Bu...
Class 029
Meats and Processed Food Products
The mark consists of a spiral design formed by 5 leaves, and below, the acronym "TGT" and the stylized wording "The Grand Thakar".
Class 030
Staple Food Products
Agave syrup for use as a natural sweetener; Aniseed for use as a flavoring in food and drinks; Appalum and papadum; Baking powder; Banana fritters; Biscuits; Bread; Bread biscuits; Bread crumbs; Bread sticks; Bread flavored with spices; Bread with sweet red bean; Brown rice; Burritos; Buttercream fillings for cakes; Buttercream icing; Cake mixes, namely, cake bases; Cakes; Candies; Candy; Cereal-based snack food; Chili sauce; Chocolate; Chocolate spreads containing nuts; Chocolate-based beverages; Chocolates and chocolate-based ready to eat candies and snacks; Cocoa beverages with milk; Coffee; Coffee based beverages; Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Cookies; Corn chips; Corn flakes; Corn flour; Corn meal; Crushed oats; Curry pastes; Curry sauce; Curry spice mixture; Flavored salt; Flowers or leaves for use as tea substitutes; Frozen yoghurt; Garlic bread; Garlic powder; Granola snacks; Hard candies; Honey; Husked oats; Ice candies; Ice cream; Iced tea; Instant rice; Macaroni; Multigrain bread; Naan bread; Noodles; Onigiri; Pancakes; Pasta; Pastries; Pesto sauce; Pickle relish; Pizzas; Popcorn; Puffed corn snacks; Puffed rice; Rice-based snack food; Rice; Rice cakes; Sandwiches; Seasonings; Shaved ice with sweetened red beans; Spices; Starch for food; Sweet dumplings (dango); Sweet rice with nuts and jujubes (yaksik); Sweets; Tea; Tomato sauce; Tortilla chips; Wafers; Wholemeal bread; Bars of sweet jellied bean paste (Yohkan); Cheese flavored puffed corn snacks; Cheese-flavored corn snacks; Flavored and sweetened gelatins; Flavored, sweetened gelatin desserts; Gelatin-based chewy candies; Instant noodles; Instant tea; Savoury and salted biscuits; Sugarfree sweets; Sweet bean jam coated with sugared-bean based soft shell (nerikiri); Sweet pounded rice cakes (mochi-gashi); Sweetened yogurt covered raisins; Prepared Gimbap meals consisting primarily of pasta or rice
...
Class 043
Restaurant and Hotel Services
88805833 · 21 Feb 2020
029
030
The mark consists of a spiral design formed by 5 leaves, and below, th...
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Class 29 (1)
Class 30 (1)
Class 43 (1)
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John alumit (1)
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