| PLANTZALMON SC PREFERA FOODS SA
79316489 12 Feb 2021 | on 15 Feb 2022
| Grain- and bread-based canapes; cereal-based savoury snacks; lasagna; ... Class 029 Class 029 Meats and Processed Food Products Grain- and bread-based canapes; cereal-based savoury snacks; lasagna; pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; prepared meals in the form of pizzas; pizzas; pies containing vegetables; pies containing fish; prepared foodstuffs in the form of sauces; boxed lunches consisting of rice, with added meat, fish or vegetables; pastries consisting of vegetables and fish; sandwiches; sandwiches containing fish Class 030 Class 030 Staple Food Products Meat and prepared dishes consisting primarily of meat; processed fruits, fungi, vegetables, nuts and pulses; fish, seafood and mollusks, not live; dairy products and dairy substitutes, namely, dairy-based dips and spreads, artificial cream; soups and stocks, meat extracts; fruit-, vegetable-, and meat-based prepared meals, convenience food in the nature of hot dogs, sandwiches, and savoury snacks; meat substitutes; imitation crab meat; vegetable-based meat substitutes; formed textured vegetable protein for use as a meat substitute; prepared meals consisting primarily of meat substitutes; vegetable pate; vegetarian sausages; salmon, not live; cooked meals consisting principally of fish; prepared meals consisting principally of vegetables; prepared salads, except macaroni, rice, and pasta salad; vegetarian charcuterie; processed fish preparations for human consumption; fish mousses; prepared dishes of fish; fish sausages | | | PLANTUNA SC PREFERA FOODS SA
79308410 11 Dec 2020 | on 23 Nov 2021
| Processed fruits, processed fungi in the nature of dried edible fungi,... Class 029 Class 029 Meats and Processed Food Products Processed fruits, processed fungi in the nature of dried edible fungi, processed vegetables, processed vegetables being fish substitutes, processed nuts and processed pulses; soups and stocks, meat extracts; meat and meat products in the nature of sliced meat, fried meat; dairy products in the nature of milk, cheese, and dairy substitutes in the nature of non-dairy milk substitutes; fish, seafood and molluscs, not live; meat substitutes; vegetable-based meat substitutes; prepared meals consisting primarily of meat substitutes; prepared meals consisting principally of vegetables; vegetable pate; vegetarian sausages; processed vegetables in the nature of vegetarian cold cuts; prepared salads in the nature of garden salads, fruit salads | | | GREEN COURSE THE GOOD WAY SC PREFERA FOODS SA
79305137 03 Sep 2020 | on 27 Jul 2021
| Soups; vegetable pate; meat substitutes; vegetable-based meat substitu... Class 029 Class 029 Meats and Processed Food Products The color(s) dark green, light green, white, black and gray is/are claimed as a feature of the mark. Class 030 Class 030 Staple Food Products The mark consists of the wording "Green Course The good way" upon the stylized image of a leaf-shaped frying pan, on a light green square background. The wording is written in white, inside the pan in the shape of a dark green leaf with a gray shadow along the bottom edge of the pan. The handle of the frying pay is gray. The color black appears along the interior edge of the frying pan. | | | UNFISHED FISH IN THE WATER, PLANT ON THE PLATE SC PREFERA FOODS SA
79304617 03 Sep 2020 | on 20 Jul 2021
| Meat substitutes; vegetable-based meat substitutes; prepared meals con... Class 029 Class 029 Meats and Processed Food Products The colors light green, dark green, light blue, dark blue and white are claimed as a feature of the mark. | |