| JEAN CABY S. A. JEAN CABY
73815151 27 Jul 1989 | on 23 Jun 1997 | MEAT, FISH, POULTRY, AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COO... Class 029 Class 029 Meats and Processed Food Products MEAT, FISH, POULTRY, AND GAME; MEAT EXTRACTS; PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS; EGGS, MILK AND OTHER DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS; PICKLES; POTATO CHIPS Class 030 Class 030 Staple Food Products COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTE, FLOUR, PROCESSED CEREALS, CORN FLAKES, BREAD, FRIED BREAD, TOASTS, BISCUITS, CAKES, PASTRY, CROUTONS, BAGEL CHIPS, SLICED DRIED BREADS, GNOCCHI, SAUSAGE ROLLS, QUICHES; CONFECTIONERY, NAMELY, CANDIED CRYSTALLIZED FRUITS, AND BASE (FOR TARTS); FLAVORED ICES, HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; PEPPER, VINEGAR; SPICES AND SAUCES (WITH THE EXCEPTION OF SALAD DRESSING, APPLE SAUCE AND CRANBERRY SAUCE) | | | JEAN CABY S. A. JEAN CABY
73815152 27 Jul 1989 | on 23 Jun 1997 | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTE, FLO... Class 029 Class 029 Meats and Processed Food Products COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTE, FLOUR, PROCESSED CEREALS, CORN FLAKES, BREAD, FRIED BREAD, TOASTS, BISCUITS, CAKES, PASTRY, CROUTONS, BAGEL CHIPS, SLICED DRIED BREADS, GNOCCHI, SAUSAGE ROLLS, QUICHES; CONFECTIONERY, NAMELY, CANDIED CRYSTALLIZED FRUITS, AND BASE (FOR TARTS); FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; PEPPER, VINEGAR; SPICES AND SAUCES (WITH THE EXCEPTION OF SALAD DRESSING, APPLE SAUCE AND CRANBERRY SAUCE) Class 030 Class 030 Staple Food Products COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTE, FLOUR, PROCESSED CEREALS, CORN FLAKES, BREAD, FRIED BREAD, TOASTS, BISCUITS, CAKES, PASTRY, CROUTONS, BAGEL CHIPS, SLICED DRIED BREADS, GNOCCHI, SAUSAGE ROLLS, QUICHES; CONFECTIONERY, NAMELY, CANDIED CRYSTALLIZED FRUITS, AND BASE (FOR TARTS); FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; PEPPER, VINEGAR; SPICES AND SAUCES (WITH THE EXCEPTION OF SALAD DRESSING, APPLE SAUCE AND CRANBERRY SAUCE) | | 
