| TRAVIESA COFFEE PROMONTORA DE CAFE' COLOMBIA S.A. PROCAFECOL, S.A.
78674166 20 Jul 2005 | on 18 Sep 2007 | Coffee, tea, cocoa, sugar, rice, sago, artificial coffee; flour; bread... Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, sago, artificial coffee; flour; bread, pastry and confectionery in the nature of coffee flavored candy; flavored ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar; spices; ice, coffee based beverages, chocolate food beverages not being dairy based or vegetable based, cocoa based beverages Class 043 Class 043 Restaurant and Hotel Services Providing food and drink for human consumption in coffee bars, coffee shops, restaurants, cafeterias; providing temporary accommodation | | | MITACA COFFEE PROMONTORA DE CAFE' COLOMBIA S.A. PROCAFECOL, S.A.
78674182 20 Jul 2005 | on 18 Sep 2007 | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flo... Class 030 Class 030 Staple Food Products Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; bread, pastry and confectionary, namely coffee flavored candy, flavored ices; honey, treacle, yeast, baking powder, salt and mustard; vinegar; spices; ice, prepared coffee based beverages, prepared cocoa based beverages Class 043 Class 043 Restaurant and Hotel Services The word MITACA in the mark is a colloquial term used by Colombian coffee growers for a short seasonal Colombian coffee harvest that takes place between May and June. | |