| MAISON PROLAINAT RECETTES JALOUSEMENT GARDEES DEPUIS 1973 PROLAINAT
79273210 20 Sep 2019 | on 10 Nov 2020
| Edible ices; edible vegetable ices; sherbets being ices; powders and b... Class 030 Class 030 Staple Food Products Edible ices; edible vegetable ices; sherbets being ices; powders and binding agents for ices, namely, starch-based binding agents for ices, powders for making ices; frozen yogurts; confectionery products, namely, candy; almond paste; peanut-based confectionery; sugar confectionery; flavorings other than essential oils, namely, food flavorings; flavorings for cakes other than essential oils; aromatic preparations for food, namely, food flavorings, dried herbs, spices, seasonings; oat-based food, namely, oat-based snack food, pastry mixes; cookies; biscuits, being butter biscuits, savory biscuits, cookies; wheat flour; beverages based on cocoa, coffee, tea, chocolate; flavorings, other than essential oils, for beverages; candy; milk-based gruel; corn flour porridge with milk; waffles; buns; cocoa; rice cakes; sugar for food; spices; cereal-based snacks; cereal preparations, namely, cereal-based snack food, pastry mixes, breakfast cereals; muesli; chocolate; couscous being semolina; custard; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; ice cream; pancakes being foodstuffs; edible decorations for cakes; petits fours being cakes; pastry; flour-based foods, namely, pastries, pastry dough; cakes; binding agents for edible ices, namely, starch-based binding agents for edible ices; pastries; bread, bread rolls, gingerbread; pastry dough for making cakes, for use in food products and with fruit; baking powder, for cakes; ice for refreshment; tarts; honey, treacle; fruit coulis; flours for food; almond-based confectionery; starch for food; aniseed; star aniseed; confectionery for decorating Christmas trees; cocoa-based ingredients for confectionery and pastry products; candied sugar for food; caramels being candy; thickening agents for cooking foodstuffs; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; farina for food; wheat flour; fondants being confectionery; waffles; natural or artificial ice; glucose for food; hominy grits; malt biscuits; malt extract for food; malt for human consumption; peppermint sweets; mint for confectionery; fruit jellies being confectionery; puddings; petit-beurre biscuits; licorice being confectionery; soya flour; vanilla; vanillin being a food flavoring and substitute for vanilla | | | PÂTISSERIE DE FRANCE PF PROLAINAT
77911884 14 Jan 2010 | on 16 Jun 2017 | Fruit paste for edible fruit cakes,Confectionery, namely, bakery desse... Class 029 Class 029 Meats and Processed Food Products The mark consists of the words "PÂTISSERIE DE FRANCE" shown in white superimposed over the stylized letters "PF" appearing in light brown all against a dark brown rectangular background. Class 030 Class 030 Staple Food Products Fruit paste for edible fruit cakes | |