About 11 Trademarks found that are owned by Petra Srl

Education services, namely, providing classes, seminars and workshops relating to cooking, baking, restaurant management, nutrition and baking pizza; training services relating to cooking, baking, restaurant management and nutrition; training services relating to organization of courses and marketing in the field of cooking, and nutrition; training services in strategic planning relating to advertising, promotion, marketing and business in the field of cooking, restaurant services and nutrition; entertainment services, namely, providing recreational events in the nature of cooking demonstrations and cooking competitions in the field of cooking, restaurant services and nutrition

Flour for professional use for restaurants, pizza makers, bakeries, confectioneries, and pastry stores

[ Rice, tapioca, sago, ] flour [ ; preparations made from cereals, namely, dough, pizza dough, bread dough, cake dough and cookies dough; bread; pastry; confectionery made of sugar; yeast, baking-powder ]

Education services, namely, providing classes, seminars, workshops in the field of cooking and in the field of pizza and pizza dough; training courses provided to professional and beginner pizza makers in the field of marketing and production; [ advanced courses in the field of alimentary primary products; ] training services in the field of pizza and pizza dough; [ organization of workshops in the field of pizza on the occasion of fairs, conventions and events linked to the field of nutrition; cultural activities, namely, organizing cultural events, organization of exhibition for cultural purposes in the field of pizza; organization of technical symposiums in the field of Italian pizza ]

The color(s) ochre, black, and white is/are claimed as a feature of the mark.

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour; preparations made from cereals, namely dough, pizza dough, bread dough, cake dough, cookie dough, pastry dough; edible flour; vegetable based flour; pulse flour for food; wheat flour; bakery products and bases for bakery goods; bread; pasta; bread doughs; pizza dough; cake doughs; pizza; dough; pre-mixed baking batters for cake and mixes for making baking batters; pastry; tarts; cookies; cakes; candies; chocolate; ice cream; honey and treacle; yeast, food leavening agents and baking powder; salt; mustard; vinegar, sauces; ice

The English translation of "quaglia" and "dove la farina diventa arte" in the mark is "quail" and "where flour becomes art," respectively.

"PIZZA"

Rice; tapioca; sago; flour; preparations made from cereals, namely, cereal based snack food; bread; pasta; pizza; bread doughs; pizza dough; cake dough; pastries; confectionery, namely, sweets; tarts; biscuits; cakes; candies; chocolate; yeast; food leavening agents; edible flour; vegetable based flour; wheat flour; bakery goods; bases for bakery goods

Education services, namely, providing classes, seminars and workshops relating to cooking, baking, restaurant services, nutrition and pizza; training services relating to cooking, baking, restaurant services and nutrition; training services relating to organization and marketing in the field of cooking, and nutrition, training services in strategic planning relating to advertising, promotion, marketing and business in the field of cooking, restaurant services and nutrition; entertainment services, namely, providing recreational events in the nature of cooking demonstrations and cooking competitions in the field of cooking, restaurant services and nutrition

Rice; tapioca; sago; edible flour; preparations made from cereals, namely, cereal based snack food; bread; pasta; pizza; dough; bread doughs; pizza dough; pastry dough; pastries; confectionery, namely, sweets; tarts; biscuits; cakes; candies; chocolate; yeast; food leavening agents; flour; vegetable based flour; wheat flour; bakery goods; bases for bakery goods.

The mark consists in a quadrangular image in yellow ochre color in which the wording "PETRA" is written in fanciful white characters with a brown border; aside there is a stylized hand and the wording "ilLaboratorio" in brown color; on the bottom there is a continuous thin line in brown color and below the wording "dove la farina diventa arte" written in different font sizes in brown color.