About 1 Trademarks found that are owned by Ood Quirk Inc.

Providing temporary use of non-downloadable software for obtaining access to news, information and commentary in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable software for online social networking in the field of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable software for providing consumer information, namely, compilations, rankings, ratings, reviews, recommendations relating to businesses, restaurants, service providers, events, and locations; providing temporary use of non-downloadable software for providing consumer information, namely, compilations, rankings, ratings, reviews, recommendations relating to nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable software for searching, locating, filtering, displaying, and sharing businesses, restaurants, service providers, events, and locations; providing temporary use of non-downloadable software for displaying and sharing a user's location and searching, locating, and interacting with other users and locations; providing temporary use of non-downloadable software for finding and creating compilations, rankings, ratings, reviews, referrals and recommendations based on customer-specific information to meet individual needs in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes; providing temporary use of non-downloadable computer software featuring digital quick response codes and readers for the purpose of sharing information with others; providing temporary use of non-downloadable application programming interface (API) software for integration with third-party software offerings in the fields of nutrition, culinary culture and trends, restaurants, travel, food preparation, cooking, cooking techniques and recipes