| LIQUESTAR OENOBIOTECH
79334504 22 Dec 2021 | on 12 Dec 2023
| Chemical substances for use in the food industry, especially enzymes f... Class 001 Class 001 Chemical Products Chemical substances for use in the food industry, especially enzymes for the food industry and enzymes used in oenology for fermenting wine; chemicals for fermenting wine; chemicals for use in the manufacture of wine, especially oenological bactericides; bacterial preparations for the food industry; bacterial preparations for oenology for fermenting wine; biological or biotechnological preparations other than for medical or veterinary use for making beverages, especially ferments and fermentation agents for use in the food industry and beverage products | | | NATURASE OENOBIOTECH
79339602 09 Feb 2022 | on 01 Aug 2023
| Chemical substances for use in the food industry, especially enzymes f... Class 001 Class 001 Chemical Products Chemical substances for use in the food industry, especially enzymes for the food industry and enzymes used in oenology for fermenting wine; chemicals for fermenting wine; chemicals for use in the manufacture of wine, especially oenological bactericides; bacterial preparations for the food industry; bacterial preparations for oenology for fermenting wine; biological or biotechnological preparations other than for medical or veterinary use for making beverages, especially ferments and fermentation agents for use in the food industry and beverage products | | | GRAINZYME OENOBIOTECH
79334506 22 Dec 2021 | on 13 May 2024 | Chemical substances for use in the food industry, especially enzymes f... Class 001 Class 001 Chemical Products Chemical substances for use in the food industry, especially enzymes for the food industry and enzymes used in oenology for fermenting wine; chemicals for fermenting wine; chemicals for use in the manufacture of wine, especially oenological bactericides; bacterial preparations for the food industry; bacterial preparations for oenology for fermenting wine; biological or biotechnological preparations other than for medical or veterinary use for making beverages, especially ferments and fermentation agents for use in the food industry and beverage products | | | FERMENTASE OENOBIOTECH
79334505 22 Dec 2021 | on 10 Apr 2023 | Technical advice relating to wine production; oenology services; scien... Class 001 Class 001 Chemical Products Food and drink treatment [preservation or freezing]; processing of foodstuffs for production purposes; treatment and processing of foodstuffs and beverages, especially the enzyming used in the wine-making process; advice relating to winemaking; winemaking services for others; production of wine on behalf of third parties Class 029 Class 029 Meats and Processed Food Products Milk beverages, milk predominating; milk substitutes, particularly beverages based on soy milk, oat milk, almond milk, coconut milk, peanut milk, rice milk Class 030 Staple Food Products Chemical substances for use in the food industry, especially enzymes for the food industry, enzymes used in oenology; chemicals for fermenting wine; chemicals for use in the manufacture of wine, especially oenological bactericides; bacterial preparations for the food industry; bacterial preparations for oenology; biological or biotechnological preparations other than for medical or veterinary use for making beverages, especially ferments and fermentation agents for use in the food industry and beverage products
Class 033 Wines and Spirits Products Alcoholic beverages, especially alcoholic wines, ciders and pear; preparations for making alcoholic beverages; alcoholic preparations for making beverages; alcoholic essences and extracts
Class 040 Treatment & Processing of Materials Services Yeast for human consumption (not for pharmaceutical nor for animal consumption); ferments for use in the food industry and beverage products; adjuvants for improving the taste of foodstuffs
Class 042 Computer & Software Services & Scientific Services Technical advice relating to wine production; oenology services; scientific and technological research and development services (engineering work) in the fields of biotechnology and oenology; industrial analysis services, particularly chemical analysis in the field of oenology | | 
