| AKRAME Monsieur Akrame BENALLAL
79260771 09 Oct 2018 | on 07 Sep 2021
| Hand-operated hand tools and implements, namely, planers, drills, shov... Class 008 Class 008 Hand Tool Products Hand-operated hand tools and implements, namely, planers, drills, shovels; non-electric table cutlery; table cutlery, namely, forks and spoons; side arms, other than firearms, namely, swords, hunting knives; razors; tableware, namely, knives, forks and spoons not of precious metals; apparatus for slaughtering butchers' animals, namely, butchers knives Class 016 Class 016 Paper Goods and Printed Material Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; bread, pastry and confectionery made of sugar; edible ices; sugar; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar, sauces; spices; ice for refreshment; non-medicinal herbal infusions; chocolate; natural sweeteners; glucose for culinary purposes; pasta, processed semolina; potato flour and corn flour for food use; breakfast cereal flakes; cakes; buns; pancakes; waffles; sugar confectionery; biscuits, cookies; cookies; rusks; custard; royal jelly for human consumption not for medical use; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; malt extract for food; food flavorings other than essential oils; aromatic preparations for food in the nature of edible spices, seasonings; salad dressings; tomato ketchup; mayonnaise; molasses for food; seasonings; hot dogs sandwiches; hamburgers sandwiches; sandwiches; pizzas; beverages based on cocoa, coffee, chocolate or tea; flour and processed preparations made from rice, potato, corn namely potato rolls, corn chips, rice noodles; edible ices; almond paste; monosodium glutamate used as a flavor enhancer for food; flavorings, other than essential oils, for beverages; candy; curry namely curry powder, curry sauce, curry pastes; celery salt; spice cloves; condiments namely chutney, pickled ginger; thickening agents for cooking foodstuffs; mint for confectionery; flour-based foods namely chips, gnocchi, dumplings; honey; pepper spice; salt for preserving foodstuffs; soy sauces; sweet and sour sauces; tarts; powdered spice in the nature of ginger; meat gravies; edible ice creams; sherbets in the nature of ices; frozen desserts consisting of flavored ice blocks with toppings; cooked dishes, namely whole grains and also including coffee, tea, cocoa, artificial coffee, rice, tapioca, sago, bread, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces, spices, natural sweeteners, glucose for food, pasta, semolina, flour from potato, corn for food use, cereal flakes, custard, royal jelly for human consumption not for medical purposes, aniseed, star aniseed, malt extract for food, flavorings other than essential oils, aromatic preparations for food use, dressings for salads, ketchup, mayonnaise, molasses, seasonings, flour, almond paste, curry, celery salt, cloves, condiments, thickening agents for cooking foodstuffs, mint for confectionery, pepper, soy sauces, sweet and sour sauces, ginger, and meat juices Class 021 Houseware and Glass Products Hand-operated hand tools and implements, namely, planers, drills, shovels; non-electric table cutlery; table cutlery, namely, forks and spoons; side arms, other than firearms, namely, swords, hunting knives; razors; tableware, namely, knives, forks and spoons not of precious metals; apparatus for slaughtering butchers' animals, namely, butchers knives
Class 029 Meats and Processed Food Products Meat, fish, poultry and game not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products namely dairy-based spreads, dairy-based beverages ; edible oils and fats; any prepared hot or cold cooked meals consisting mainly of meat, meat extracts, poultry, fish, crustaceans, game, fruit and vegetables; fats for food; crustaceans and mollusks, not live; milk beverages, milk predominating; sausages; fruit salads; vegetable salads; canned meat, vegetables namely carrots, zucchini and leeks; marmalades, fruits preserved in alcohol; preserved soya beans for food; consommés in the nature of soups; potages in the nature of soups; soups; bouillons; preparations for making bouillon; vegetable juices for cooking; butter; margarine; cream; yogurts; cheeses and other dairy products namely sour cream, cream fraiche, cream cheese; French fries; potato chips; charcuterie and salted foods namely salted meats, salted vegetables, salted fish; food preparations, namely stuffings and garnishes made from meat, poultry, game, fish and seafood, fruit and vegetables; ham; black pudding sausages; pickles; gherkins; sauerkraut; unflavored and unsweetened gelatin for food; candied fruits; processed dates, oysters not live, lard, foods prepared from fish namely fish mousse, fish sausages; meat-based foods namely sliced meat, potted meat; poultry dishes
Class 030 Staple Food Products The name(s), portrait(s), and/or signature(s) shown in the mark identifies Akrame Benallal, whose consent(s) to register is made of record.
Class 043 Restaurant and Hotel Services Paper, namely, copy paper, paper notebooks; cardboard; printing products, namely, partially printed forms, printed vouchers; cardboard articles, namely, cardboard signboards, cardboard tubes; bookbinding material; photographs; stationery; writing instruments; adhesives for stationery or household purposes; printed instructional or teaching material in the field of cooking; paper table mats for beer glasses; envelopes; bottle envelopes of cardboard or paper; coasters of paper; table linen of paper; bags and pouches for packaging made of paper or plastic; place mats of paper; printed menus; cardboard or paper boxes and cartons; posters and printed advertising boards of paper; printed advertisement boards of paper or cardboard; printed documents in the field of cooking and printed documents for advertising purposes; postcards; printed catering menu cards; business cards; greeting cards; posters; pictures; books featuring cooking, fine dining, shopping and food preparation; booklets featuring cooking, fine dining, shopping and food preparation; recipe books in the field of cooking; guides in the field of restaurants; newspapers; prospectuses; informational flyers in the field of restaurants; publications, namely, books, hand-outs, wordbooks in the field of cooking; magazines in the field of cooking; manuals in the field of cooking; periodicals in the field of cooking; journals in the field of cooking; pamphlets in the field of cooking; calendars; handkerchiefs of paper; notebooks; writing paper pads; signboards of paper or cardboard; napkins of paper; tablecloths of paper; writing paper; promotional brochures and catalogs in the field of cooking; pennants in the nature of flags of paper; folders for papers; flags of paper; printing blocks; printing type; bookmarkers; payment in the form of printed coupons of paper | | 
