About 10 Trademarks found that are owned by Merieux Nutrisciences Corporation

Laboratory services, namely providing food microbiology laboratory analysis services for human and animal food; Providing analytical chemistry laboratory services for human and human animal food, food supplements, nutrition, cosmetic products and the environment; Consulting services in the field of scientific and technological accreditation, namely, the development and provision of standards and practices in the field of manufacture of food and feed by the food and feed processing industries to ensure compliance with laws and government regulations and industrial practices, including quality control and quality assurance practices; Consulting services in the field of scientific and technological accreditation, namely, the development and provision of standards and practices in the field of food and feed preparation by food and feed processing industries to ensure compliance with laws and government regulations and industrial practices, including quality control and quality assurance practices; Consulting services in the field of scientific and technological accreditation, namely, the development and provision of standards and practices in the field of food and feed storage by food and feed processing industries to ensure compliance with government laws and regulations and industrial practices, including quality control and quality assurance practices; Quality control for third parties, namely provision of verification services to ensure that laboratories comply with good laboratory practices; Scientific and technical research services relating to the sensory impact of products and brands on consumers; Industrial design studies and consulting relating to the design of packaging; research and development of new products for others; Quality studies and controls, namely, audit services of food, cosmetics and environment for quality control purposes, scientific research in the field of quality control; Design of quality assurance and quality control prevention plans in the field of food and feed manufacturing, food and feed preparation, food and feed storage, from food and feed processing industries intended for professional scientists; Conducting scientific investigations for medical purposes to determine the origin of food-borne illness and food deterioration incidents; Scientific advisory and research services, namely, the design, conduct and management of research projects related to microbiological nutrition, the food industry and animal testing; Software as a service (SaaS) services featuring software for testing and ensuring quality in the areas of food production, food preparation, preservation and testing to ensure regulatory compliance, industry laws and practices, in particular quality control; Computer software development and design to provide digital solutions to customers in the areas of food production, food preparation, preservation and testing to ensure regulatory compliance, industry laws and practices, in particular quality control; Providing online information in the field of food quality control; Design and development of software for quality control information management, cloud computing featuring software for quality control information management and external data backup

Color is not claimed as a feature of the mark.

Business management consulting services; business marketing consulting and research services, namely, designing, conducting and analyzing market and product viability studies, consumer focus group studies, brand and product awareness studies, packaging designs, consumer profiling and opinion polling for new products

Reviewing standards and practices in the field of food and feed manufacturing, food and feed preparation, food and feed storage, and food and feed processing organizations to assure compliance with government laws and regulations and industry practices, including quality control practices and hazard analysis critical control point (HACCP) practice; regulatory compliance consulting in the field of laboratories, namely, providing audit services to assess conformance of laboratories to good laboratory practices

Laboratory services, namely, providing laboratory microbiology food nutritional and safety testing services for human and animal foods; providing laboratory analytical chemistry testing services for human and animal foods, dietary supplements, nutrition, cosmetic products and environment;scientific and technical research services in connection with the sensory impact of products and brands on consumers; advice and studies on industrial design in connection with packaging design; research and development of new products for third parties; quality control for others; quality evaluation services for others in the field of food and feed manufacturing, food and feed preparation, and feed storage; designing and conducting genetic tests relating to animals and plants for research purposes; providing quality assurance services in the field of food and feed manufacturing, food and feed preparation, and feed storage; scientific research to establish the origin of food-borne disease outbreaks, food spoilage incidents and similar occurrences; scientific consulting and research services, namely, designing, conducting, and managing research projects relating to microbiological nutrition, food plants and animals testing, including shelf-life and challenge studies, and collaborative studies of new biology, microbiological and chemical methods, advanced stage culture identification, anti-microbial efficacy studies, modified atmosphere packaging studies, microbial claims, and validation studies

Business management assistance to commercial companies; advertising services, namely, conducting viability marketing studies on advertising of products; conducting market studies; marketing research services, namely, analysis of the impact of new products on a panel of consumers; marketing research services, namely, sensory analysis and assessment of the impact of new products on a panel of consumers; qualitative and quantitative commercial feasibility studies; monitoring and conducting of qualitative and sensory marketing research studies on the impact of products and brand names on consumers; public opinion polling; provision of online information in the field of management and aggregation of data and environmental data management in computer databases