About 2 Trademarks found that are owned by Limited Liability Company Marka

Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals, namely, cereal bars; high-protein cereal bars; bulgur; malt biscuits; buckwheat, processed; rice-based snack food; cereal-based snack food; pasta; flour-based dumplings; hominy grits; semolina; oatmeal; crushed barley; groats for human food; corn, milled; corn, roasted; couscous; noodles; soba noodles; udon noodles; rice cakes; bean meal; buckwheat flour; tapioca flour; potato flour; corn flour; nut flours; flour; wheat flour; soya flour; barley meal; crushed oats; husked oats; rice; instant rice; spaghetti; corn flakes; oat flakes; husked barley; bread; pastry; confectionery, namely, waffles; confectionary, namely, zephyr; fruit jelly candy; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery candy; almond confectionery candy; caramels; sweetmeats; licorice ; peppermint sweets; mints for breath freshening; custard; candy; macaroons; dessert mousse; chocolate mousse; chocolate-coated nuts; stick licorice; confectionary, namely, pastila; confectionary, namely, pastilles; cookies; petit-beurre biscuits; fondants; pralines; gingerbread; petits fours being cakes; confectionery, namely, chocolate-based spreads; chocolate spreads containing nuts; ready-rolled pastry dough; cake dough; chocolate; ice cream; honey; treacle; yeast; baking powder; salt; mustard; vinegar; condiments, namely, curry spice mixture; ketchup; turmeric for food; pesto sauce; relish; sesame seeds for use as seasonings; linseed for use as a seasoning; processed seeds for use as a seasoning; aniseed for use as a flavoring in food and drinks; cranberry sauce; soya sauce; tomato sauce; sauces; pasta sauce; apple sauce; chutneys; minced garlic; chow-chow; spices; edible ices

Color is not claimed as a feature of the mark.

Coffee, tea, cocoa and artificial coffee; tapioca and sago; flour; bread, pastries and confectionery made from sugar; ice cream; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; vanilla flavorings for culinary purposes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for beverages; coffee flavorings in the nature of coffee essences; food flavorings, other than essential oils; star aniseed spice; baozi (stuffed buns); cereal bars; high-protein cereal bars; pancakes; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; buns; bread rolls; edible rice paper; edible paper; burritos; vanillin for use as a food flavoring; vareniki (stuffed dumplings); waffles; vermicelli (noodles); natural sweeteners; sausage binding materials, namely, food starch; starch-based binding agents for ice cream; sea water for cooking; seaweed for use as a condiment; malt biscuits; cloves; mirror icing; cake frosting; glucose for culinary purposes; gluten additives for culinary purposes; yeast; thickening agents for cooking foodstuffs; food leavening agents; rice-based snack food; cereal-based snack food; artificial coffee; vegetal preparations for use as coffee substitutes; dressings for salad; fruit jelly candy; candy decorations for cakes; confectionery for decorating Christmas trees; cakes; pastries; peanut confectionery; almond confectionery; pasta; ginger; frozen yogurt; cocoa; cream of tartar for culinary purposes; capers; caramels; curry powder; ketchup; gimbap (Korean rice dish); quiches; flour-based dumplings; sweetmeats; liquorice; peppermint sweets; dulce de leche; cinnamon; coffee; unroasted coffee; starch for food; crackers; custard; hominy grits; processed semolina; oatmeal; crushed barley; groats for human food; ice cubes; corn, milled; corn, roasted; meat pies; turmeric for food; couscous; noodles; ice for refreshment; ice, natural or artificial; edible ices; candy; rice cakes; mayonnaise; macaroons; macaroni; maltose for food; hominy; piccalilli; marinades; marzipan; honey; soya bean paste; royal jelly for food purposes; bean meal; tapioca flour; potato flour; corn flour; nut flours; wheat flour; soya flour; barley meal; dessert mousses; chocolate mousses; muesli; dried mint for confectionery; cocoa beverages with milk; coffee beverages with milk; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages with milk; chocolate-based beverages; tea infusions, not medicinal; crushed oats; husked oats; okonomiyaki (Japanese savory pancakes); onigiri (rice balls); nutmegs; chocolate-coated nuts; stick liquorice; pastilles being confectionery; molasses for food; pâtés en croûte; pelmeni (dumplings stuffed with meat); pepper; allspice; dried chili peppers for seasonings; pesto; cookies; petit-beurre biscuits; bibimbap being cooked rice mixed with vegetables and beef; pies; pizzas; meat gravies; fondants; popcorn; powders for making ice cream; baking powder; mustard meal; pralines; condiments, namely, chutneys, sauces, minced garlic, chow chow; meat tenderizers for household purposes; cereal preparations, namely, cereal-based snack foods; oat-based food, namely, oat flakes; propolis for food purposes; gingerbread; petits fours; rice pudding; puddings; cake mix powder; fruit coulis; ravioli; ramen (Japanese noodle-based dish); chewing gum; relish; rice; instant rice; wheat germ for human consumption; spring rolls; sago; palm sugar; sugar; sesame seeds for use as seasonings; linseed for use as a seasoning; processed seeds for use as a seasoning; aniseed for use as a flavoring in food and drinks; agave syrup for use as a natural sweetener; frozen confectionery; batter mixes for okonomiyaki (Japanese savory pancakes); baking soda; malt for human consumption; salt for preserving foodstuffs; cooking salt; celery salt; sherbets; ham glaze; soya sauce; tomato sauce; sauces; pasta sauce; spaghetti; seasonings; chocolate-based spreads; chocolate spreads containing nuts; preparations for stiffening whipped cream, namely, corn starch; rusks; breadcrumbs; sushi; sandwiches; tabbouleh; tacos; tapioca; tarts; dough; pastry dough; almond paste; rice pulp for culinary purposes; cake dough; tortillas; garden herbs, preserved; chocolate decorations for cakes; vinegar; beer vinegar; ferments for pastes, namely, fermented hot pepper paste for use as a seasoning; halvah; bread; unleavened bread; grain-based chips; corn flakes; oat flakes; hot dog sandwiches; flowers or leaves for use as tea substitutes; jiaozi (stuffed dumplings); chicory-based coffee substitutes; tea; iced tea; cheeseburger sandwiches; saffron for use as a food seasoning; chocolate; malt extract for food; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; husked barley

Color is not claimed as a feature of the mark.