About 9 Trademarks found that are owned by Lab2fab Llc

Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food dispensing, storage, and preparation equipment, namely, web-based electronic monitoring of pouring of beverages and automated commercial kitchen and restaurant operations using computers for monitoring proper function of beverage and food dispensing, storage, and preparation equipment; electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food dispensing, storage, and preparation equipment, namely, web-based electronic monitoring of usage, dispensing, and consumption of ingredients in automated bar, commercial kitchen, and restaurant operations using computers for monitoring proper function of beverage and food dispensing, storage, and preparation equipment; electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food preparation and delivery applications, namely, web-based electronic monitoring of beverage and food preparation, menu items, demand, and pricing for food and beverage establishments using computers for monitoring proper function of beverage and food preparation and delivery applications; electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, transport, prepare, and deliver prepared beverages and food items for monitoring function of automated and robotic transportation, preparation, and delivery devices; electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, dispense, and transport ingredients for monitoring function of automated and robotic devices; electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, dispense, and transport food and beverages for monitoring function of automated and robotic devices; software as a service (SAAS) featuring software using artificial intelligence and machine learning for predicting inventory, menu items, maintenance, demand, and pricing for food and beverage establishments; providing temporary use of non-downloadable computer software for connecting, operating and managing networked computer hardware used in connection with pouring of beverages and tracking usage, dispensing, and consumption of ingredients in automated commercial kitchen, bar, and restaurant operations; providing temporary use of non-downloadable computer software for integrating point of sale terminals with automated commercial, bar and restaurant operations; electronic storage of technical information and data, usage information and data, systems information and data, and point-of-sale data generated from beverage and food dispensing and preparation equipment; electronic storage of technical information and data, usage information and data, systems information and data, and point-of-sale data generated from beverage and food storage and service equipment; electronic storage of technical information and data, usage information and data, systems information and data, and point-of-sale data generated from automated bar, commercial kitchen, and restaurant operations; electronic data storage; providing temporary use of non-downloadable cloud-based software for connecting, operating, and managing networked kitchen and bar appliances in the internet of things (IoT); providing quality control services for the commercial kitchen, bar, and restaurant industry

Engineering; Engineering design services; Software design and development; Machine part design services; Custom design and development of food preparation, food handling and food packaging machinery; Custom design and development of automated machinery for use in the food industry

L TWO F; L TO F

Computer hardware and downloadable or recorded software for monitoring and tracking pouring of alcohol at bars; Computer hardware and downloadable or recorded software for controlling, monitoring, and tracking pouring of beverages; Downloadable and recorded computer software for connecting, operating and managing networked computer hardware used in connection with pouring of beverages and tracking usage, dispensing, and consumption of ingredients in automated commercial kitchen, bar, and restaurant operations; Downloadable and recorded computer programs using artificial intelligence and machine learning for predicting inventory, menu items, maintenance, demand, and pricing for food and beverage establishments; downloadable and recorded computer software for integrating point of sale terminals with automated commercial, bar and restaurant operations; Downloadable software for connecting, operating, and managing networked kitchen and bar appliances in the internet of things (IoT); Downloadable computer firmware for the automation of food service and food retail organizations to connect, operate, monitor and manage networked equipment, namely, automated machines, industrial robots, kitchen appliances, cooking equipment, food preparation equipment, food warming equipment, ingredient dispensers, dish washers, dish sanitizers, HVAC units, ventilation hoods, range hoods, refrigerators, freezers, hot water equipment, lighting and signage via the Internet of Things (IOT); Downloadable computer firmware for the automation of food service and food retail organizations to connect, operate, monitor and manage networked equipment, namely, automated machine, industrial robots, kitchen appliances, cooking equipment, food preparation equipment, food warming equipment, ingredient dispensers, dish washers, dish sanitizers, HVAC units, ventilation hoods, range hoods, refrigerators, freezers, hot water equipment, lighting and signage and for the collection and management of data; Temperature sensors; Electrical controllers; Gateway routers; Downloadable databases in the field of statistics relating to kitchen, beverage, cooking, bar, and restaurant equipment; Downloadable data sets in the field of statistics relating to kitchen, beverage, cooking, bar, and restaurant equipment; Data sets in the field of statistics relating to kitchen, beverage, cooking, bar, and restaurant equipment, recorded on computer media; Robots with artificial intelligence for preparing beverages; Robots with artificial intelligence for preparing foods; Downloadable and recorded computer programs using artificial intelligence for machine learning in the field of cooking, food and beverage preparation, and foodservice

Commercial assistance relating to system implementation and system integration; Electronic data collection and real-time monitoring of technical information and data usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food dispensing, storage, and preparation equipment, namely, web-based electronic monitoring of pouring of beverages and automated commercial kitchen and restaurant operations using computers for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food dispensing, storage, and preparation equipment, namely, web-based electronic monitoring of usage, dispensing, and consumption of ingredients in automated bar, commercial kitchen, and restaurant operations using computers for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food preparation and delivery applications, namely, web-based electronic monitoring of beverage and food preparation, menu items, demand, and pricing for food and beverage establishments using computers for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, transport, prepare, and deliver prepared beverages and food items for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, dispense, and transport ingredients for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, dispense, and transport food and beverages for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes

LAB TWO FAB; LAB TO FAB

Computer hardware and downloadable or recorded software for monitoring and tracking pouring of alcohol at bars; Computer hardware and downloadable or recorded software for controlling, monitoring, and tracking pouring of beverages; Downloadable and recorded computer software for connecting, operating and managing networked computer hardware used in connection with pouring of beverages and tracking usage, dispensing, and consumption of ingredients in automated commercial kitchen, bar, and restaurant operations; Downloadable and recorded computer programs using artificial intelligence and machine learning for predicting inventory, menu items, maintenance, demand, and pricing for food and beverage establishments; downloadable and recorded computer software for integrating point of sale terminals with automated commercial, bar and restaurant operations; Downloadable software for connecting, operating, and managing networked kitchen and bar appliances in the internet of things (IoT); Downloadable computer firmware for the automation of food service and food retail organizations to connect, operate, monitor and manage networked equipment, namely, automated machines, industrial robots, kitchen appliances, cooking equipment, food preparation equipment, food warming equipment, ingredient dispensers, dish washers, dish sanitizers, HVAC units, ventilation hoods, range hoods, refrigerators, freezers, hot water equipment, lighting and signage via the Internet of Things (IOT); Computer hardware; Locally installed hardware components, namely, computer hardware; Downloadable computer firmware for the automation of food service and food retail organizations to connect, operate, monitor and manage networked equipment, namely, automated machine, industrial robots, kitchen appliances, cooking equipment, food preparation equipment, food warming equipment, ingredient dispensers, dish washers, dish sanitizers, HVAC units, ventilation hoods, range hoods, refrigerators, freezers, hot water equipment, lighting and signage and for the collection and management of data; Temperature sensors; Electrical controllers; Gateway routers; Computer network interface devices; Downloadable databases in the field of statistics relating to kitchen, beverage, cooking, bar, and restaurant equipment; Downloadable data sets in the field of statistics relating to kitchen, beverage, cooking, bar, and restaurant equipment; Data sets in the field of statistics relating to kitchen, beverage, cooking, bar, and restaurant equipment, recorded on computer media; Downloadable computer software for creating searchable databases of information and data; Robots with artificial intelligence for preparing beverages; Robots with artificial intelligence for preparing foods; Downloadable and recorded computer programs using artificial intelligence for machine learning in the field of cooking, food and beverage preparation, and foodservice

Commercial assistance relating to system implementation and system integration; Providing an on-line portal featuring commercial information, business intelligence, business intelligence reports, and artificial intelligence-based and machine learning-based business analysis derived from technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from users' beverage preparation, food preparation, and food service operations; Providing an on-line portal featuring commercial information, business intelligence, business intelligence reports, and artificial intelligence-based and machine learning-based business analysis derived from technical information and data, usage information and data, systems information and data, and point-of-sale data, all gathered from users' automated bar, commercial kitchen, and restaurant operations; Electronic data collection services for business purposes in the field of commercial kitchen, bar, and restaurant operations; Electronic data collection and real-time monitoring of technical information and data usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food dispensing, storage, and preparation equipment, namely, web-based electronic monitoring of pouring of beverages and automated commercial kitchen and restaurant operations using computers for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food dispensing, storage, and preparation equipment, namely, web-based electronic monitoring of usage, dispensing, and consumption of ingredients in automated bar, commercial kitchen, and restaurant operations using computers for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from beverage and food preparation and delivery applications, namely, web-based electronic monitoring of beverage and food preparation, menu items, demand, and pricing for food and beverage establishments using computers for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, transport, prepare, and deliver prepared beverages and food items for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, dispense, and transport ingredients for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Electronic data collection and real-time monitoring of technical information and data, usage information and data, systems information and data, and point-of-sale data, all generated from automated and robotic devices, namely, devices that access, dispense, and transport food and beverages for business purposes in the nature of kitchen production control, supply chain management, and business intelligence purposes; Compilation of statistics for business or commercial purposes; Compiling and analyzing statistics, data, and other sources of information for business purposes