About 64 Trademarks found that are owned by Jamara Licensing Llc

Non-alcoholic fruit-based purees used as an ingredient for alcoholic and non-alcoholic beverages; Non-alcoholic concentrates and syrups used as an ingredient for alcoholic beverages and nonalcoholic beverages in the nature of soft drinks, water-based beverages, and fruit-juice beverages

PUREE

Fruit flavorings for beverages, except essences, namely, non-alcoholic fruit based concentrates for use in alcoholic beverages and non-alcoholic beverages in the nature of soft drinks, water-based beverages, and fruit-juice beverages; Flavorings for beverages, other than essential oils, namely, non-alcoholic flower based concentrates for use in alcoholic beverages and non-alcoholic beverages in the nature of soft drinks, water-based beverages, and fruit-juice beverages; syrups for making non-alcoholic fruit juice beverages; Syrups for making non-alcoholic fruit-flavored beverages; Non-alcoholic concentrates, syrups, and purees for making fruit flavored beverages and soft drinks

Chocolates; nougats; flours; extracts used as flavorings, not being essential oils; aromatic flavor concentrates not being essential oils for use with foods; Syrup for flavoring food or beverages; sauces for use with desserts; chocolate based fillings for cakes and pies; seasoned coatings for meat, fish, poultry; spices; icings; pralines; candy; flavorings for foods, other than essential oils; ganaches, namely, mixtures of chocolate, nuts or fruits and other flavorings used as a filling or icing for desserts; flavored dessert glazes in the nature of an edible sweetened coating for baked goods; pralinosas, namely, cream mixtures of nuts and sugar used to flavor desserts; giandujas paste, namely, mixtures of cocoa butter, chocolate, nuts and sugar used in dessert fillings, flavorings, frostings, chocolate centers, and sauces; marzipan; confectionery fondants; nut pastes, namely, almond paste; Almond flavorings, other than essential oils, for food or beverages; Vanilla flavorings for culinary purposes; fruit, vanilla, and chocolate extracts not being essential oils for use as a food flavoring; Vinegar

Nut-based spreads

Food flavor concentrates, namely, flavorings

flavor concentrates used as additives to alcoholic and non-alcoholic beverages

flavor concentrates used as additives to alcoholic and non-alcoholic beverages

Chocolates; nougats; flours; extracts used as flavorings not essential oils; aromatic flavor concentrates for use with foods; flavoring syrups; dessert sauces; chocolate base fillings for cakes and pies; seasoned coatings for meat, fish, poultry; [ puddings; flavored and sweetened gelatins; ] spices; [ batters and mixes for making bakery goods; ] icings; [ sugars; pastries; ] praline; confectionery, namely, candy; compounds for use as flavorings; ganaches, namely, mixtures of chocolate, nuts or fruits and other flavorings used as chocolate centers, coatings for desserts, and for use in cake batters; flavored dessert glazes; pralinosas, namely, a mixture of nuts and sugar used to flavor desserts; giandujas, namely, mixtures of cocoa butter, chocolate, nuts and sugar used in dessert fillings, flavorings, frostings, chocolate centers, and mixed into some sauces; marzipan; fondants; [ chewing gum; ] nut pastes, namely, almond pastes

[ Jams; Candied Fruits; ] Nut Butters; and Nut or Fruit Based Fillings for Cakes and Pies

"PUREE"

ANOTHER WORLDS FIRST

Glazes for being applied to bakery goods, pastries, chocolates, petits fours, marzipans, torts, biscuits and fruits by spreading, brushing or spraying