Class 032
Light Beverage Products
[ (Based on Use in Commerce) ][ Preserved, dried, and cooked fruits and vegetables, namely, fruit jams, and fruit in syrup; pasteurized fruit, plum butter, pickled dilled cucumbers, cucumbers in brine, baby beetroots, sauerkraut, green beans, stringless beans, asparagus, cabbage with apple, jellies, ][ frozen ][ fruits and ] [ vegetables ][ and fruit pulp ]