| XMEATS HERITAGE HEALTH FOOD, INC.
88321787 01 Mar 2019 | on 11 Oct 2022
| plant-based meat substitutes; plant-based meat substitutes for burgers... Class 029 Class 029 Meats and Processed Food Products plant-based meat substitutes; plant-based meat substitutes for burgers, ground beef, salami, pepperoni, meat crumbles, sausage, turkey slices, chicken slices, slices of deli meats, slices of chicken breast, slices of pepperoni, slices of salami, slices of sausage, slices of turkey breast, cuts of poultry, cuts of chicken, cuts of turkey, plant-based seafood substitutes; plant-based seafood substitutes for tuna | | | XBURGER HERITAGE HEALTH FOOD, INC.
88321794 01 Mar 2019 | on 15 Dec 2020
| plant-based meat substitutes; plant-based meat substitutes for beef pa... Class 029 Class 029 Meats and Processed Food Products plant-based meat substitutes; plant-based meat substitutes for beef patties | | | KIM'S SIMPLE MEALS Heritage Health Food, Inc.
86431197 22 Oct 2014 | on 11 Nov 2022 | Packaged meal mixes and side dish mixes consisting primarily of pasta,... Class 030 Class 030 Staple Food Products Packaged meal mixes and side dish mixes consisting primarily of pasta, grains, and cereals; mixes for baked goods, not including breads, biscuits, cakes, or pastries; flours made from grains and cereals; vegan foods, namely, low gluten and gluten-free processed grains to accommodate special medical and health conditions; vegan foods, namely, mixes for baking batters, not including breads, biscuits, cakes, or pastries, and for side dishes and meals consisting primarily of pasta, grains, and cereals | | | KIM'S SIMPLE MEALS Heritage Health Food, Inc.
86430799 22 Oct 2014 | on 11 Nov 2022 | Packaged meal mixes and side dish mixes consisting primarily of pasta,... Class 030 Class 030 Staple Food Products Packaged meal mixes and side dish mixes consisting primarily of pasta, grains, and cereals; mixes for baked goods, not including breads, biscuits, cakes, or pastries; flours made from grains and cereals; vegan foods, namely, low gluten and gluten-free processed grains to accommodate special medical and health conditions; vegan foods, namely, mixes for baking batters, not including breads, biscuits, cakes, or pastries, and for side dishes and meals consisting primarily of pasta, grains, and cereals | | | X HERITAGE HEALTH FOOD, INC.
88321365 01 Mar 2019 | on 22 Mar 2021 | plant-based meat substitutes; plant-based meat substitutes for burgers... Class 029 Class 029 Meats and Processed Food Products plant-based meat substitutes; plant-based meat substitutes for burgers, bacon, ground beef, ground pork, ground lamb, ground veal, ground poultry, chuck roast, chuck steak, pot roast, beef brisket, veal brisket, minced beef, minced pork, minced lamb, minced poultry, beef hotdogs, pork hotdogs, salami, bologna, pepperoni, chicken wings, chicken tenders, chicken strips, chicken fingers, chicken filets, beef tenders, beef tenderloin, beef petite tender, beef bistro filet, beef fillet mignon, beef chateaubriand, meat crumbles, sausage, bratwurst, beef ribs, pork ribs, rack of lamb, chicken nuggets, turkey slices, chicken slices, ham slices, beef slices, corned beef slices, veal slices, slices of cured meat, slices of deli meats, slices of chicken breast, slices of prosciutto, slices of smoked ham, slices of meat loaf, slices of olive loaf, slices of pepper loaf, slices of pimento loaf, slices of roast beef, slices of roast lamb, slices of roast pork, slices of salami, slices of sausage, slices of pepperoni, slices of bologna, slices of chorizo, slices of smoked meat, slices of pastrami, slices of turkey breast, beef fillet, chicken fillet, fish fillet, pork fillet, beef tenderloin, cutlet fillet, single fillet, meatballs, cuts of poultry, cuts of chicken, cuts of turkey, cuts of duck, cuts of goose, cuts of quail, steak of chicken, steak of fish, steak of beef, steak of lamb, and steak of pork; plant-based seafood and fresh water fish substitutes; plant-based seafood and fresh water fish substitutes for shellfish, scallops, clams, oysters, crustaceans, lobster, crab, shrimp, fish, tuna, salmon, tilapia, trout, cod, swordfish, mackerel, sardines, and anchovies; cheese substitutes; plant-based alternatives to any solid or semi solid food prepared from the pressed curd or coagulation of animal milk proteins | | | XHOTDOG HERITAGE HEALTH FOOD, INC.
88321998 01 Mar 2019 | on 22 Mar 2021 | plant-based meat substitutes; plant-based meat substitutes for beef wi... Class 029 Class 029 Meats and Processed Food Products X HOT DOG | | | FRICHICK'N Heritage Health Food, Inc.
85197764 14 Dec 2010 | on 01 Nov 2011 | Tofu; Tofu-based snacks,Tofu; Tofu-based snacks Class 029 Class 029 Meats and Processed Food Products FRIED CHICKEN ; FRIED CHICK IN | |