About 6 Trademarks found that are owned by Demka Gmbh

Coffee, tea, cocoa and artificial coffee, drinks with a coffee base, namely, green coffee, coffee beverages with milk, coffee-based beverages, cocoa-based beverages, iced tea, herbal teas, fruit teas; coffee flavorings in the nature of vanilla flavorings for coffee beverages; cocoa extracts for human consumption; rice, rice-based snack food, rice cakes; bread, pastry and confectionery, namely, waffles, rolls, flatbread, rusks, bread crumbs, cake powder in the nature of cake mixes; farinaceous food pastes for human consumption, namely, food leavening agents, puff pastry, cake dough, pancakes, tortillas, noodles, namely, vermicelli, macaroni, spaghetti; ices with a base of fruit, cream and/or milk, namely, vanilla ice cream, chocolate ice cream, lemon ice cream, frozen yoghurt, nut ice cream, cherry ice cream, banana ice cream, strawberry ice cream, raspberry ice cream, stracciatella ice cream; powders for making ice cream; sugar, honey, treacle, cane sugar, malt sugar, beet sugar, glucose for culinary purposes, rock candy sugar; yeast, baking-powder; cake flavourings, namely, vanillin for use as a food flavoring, other than essential oils; vinegar, sauces and condiments, namely, beer vinegar, cider vinegar, balsamic vinegar, spirit vinegar; spices and spice mixtures, namely, star aniseed for use as a flavoring in food and drinks, nutmeg spice, chutneys, paprika spice, bay leaves for use as a flavoring in food and drinks, cumin powder, chilli powder, aniseed for use as a flavoring in food and drinks, chow-chow, processed herbs, mustard, soya bean paste, curry spice mixes, ground ginger, turmeric for food, maltose for food, pimento in the nature of dried chili peppers for use as a seasoning, saffron for use as a food seasoning, cinnamon, pepper, cloves, salt, cooking salt, celery salt; vanilla, vanilla beans; cereals, in the form of breakfast cereal flakes, breakfast cereal preparations in the nature of processed cereals, cereal-based snack food, husked barley, crushed barley, processed semolina, couscous; ice; flour and preparations made from cereals for nutritional purposes, namely, soya flour, barley meal, wheat meal, corn flour, tapioca flour, mustard meal, bean meal, wheat flour, and potato flour for food; essences for foodstuffs, except etheric essences and essential oils, namely, coffee essences; prepared meals, in the form of spring rolls, ravioli, pizza, sushi, quiches, vegetable pies; dietetic foodstuffs based on or consisting of carbohydrates and/or roughage, namely, bread; fruit and vegetable sauces, namely, ketchup, mayonnaise, dressings for salad, tomato sauces, soya sauces, barbecue sauces; confectionery with a chocolate, sugar, gelatin and/or starch base, namely, muesli bars, sugar sticks, blocks of chocolate, chocolate bars, pralines, fruit and wine gum sweets, sherbert, and sweetmeats being candies; savoury biscuits in the form of peanut biscuits, pretzel sticks, salted pretzels, crackers, tortilla chips, taco chips, all in the nature of party snacks; desserts with a base of fat, flour and/or sugar, namely, cakes and pies; fruit sauces, namely, cranberry sauce; pies with a meat or vegetable base, namely, meat pies and vegan pies; sesame seed paste, namely, roasted and ground sesame seeds for use as seasonings; preserved bakery goods, namely, crispbread, wholegrain bread; preserved and frozen dough to which a topping may be added before baking, namely, ready-to-heat rolls, pretzels and pizza dough; pastries, namely, biscuits, macaroons, cookies, brioches, butter biscuits; confectionery, namely, peanut brittle, almond brittle, and chocolate confectionery; cakes, namely, gingerbread, marble cake, lemon cake, butter cake, nut cake; husked and bruised oats, namely, oat flakes, oatmeal, husked oats; milled and roasted corn, namely, corn meal; malt for human consumption, namely, malt extracts for food; thickening agents for cooking foodstuffs and starch for food, in particular tapioca and sago; confectionery and desserts, namely, chocolate, chocolate snacks with cereal base in the nature of cereal-based snack food, marzipan, edible decorations for cakes, caramels, chewing gum, dessert puddings, tarts, popcorn; gruel with a milk base for food, namely, porridge; muesli with a cereal and fruit base, cornflakes; popped popcorn; chocolate cream in the nature of chocolate mousse

Fish products, not live but instead salted, preserved, and frozen, namely, salted fish, processed seafood, not live salmon, not live herring, not live sardines, not live anchovies, not live tuna fish, not live sea cucumbers, fish mousses, isinglass for food, packaged meals consisting primarily of fish, processed fish spawn, namely processed fish roe and caviar; frozen and not live shellfish, crustaceans and mollusks, namely, not live venus clams, not live oysters, not live crayfish, not live lobsters, not live prawns, not live shrimps, not live spiny lobsters, and prepared snails; dried, cooked, and preserved offal meat, namely, salted meat, smoked meat, not live game, entrails in the nature of prepared meat, and liver; meat products and charcuterie, namely, bacon, ham, liver sausage, not live game, blood sausage, and prepared meat fillings for pies; meat extracts, namely, beef extracts; poultry, namely, chicken, turkey hen, goose, turkey cock, pheasant, guinea fowl, duck, ostrich; cooked, dried, sugar-coated, preserved, and frozen fruits, namely, processed bananas, processed rhubarb, processed pears, processed figs, processed pomegranates, processed prickly pears, processed grapefruits, processed passion fruit, processed sharon fruits, processed watermelons, processed honeydew melons, processed cinnamon apples, processed grapes, processed starfruits, and raisins; cooked, dried, preserved and frozen tropical fruits, namely, processed papayas, processed persimmons, processed mangos, processed lychees, processed physalis, processed guava, and processed pineapples; cooked, dried, preserved and frozen stone fruits, namely, processed olives, processed mangos, processed mirabelle plums, processed peaches, processed plums, processed apricots, processed sour cherries, processed sweet cherries, processed damson plums, processed avocados, and processed dates; cooked, dried, preserved and frozen berries, namely, processed blueberries, processed elderberries, processed currants, processed gooseberries, processed bilberries, processed juniper berries, and processed kiwi fruits; cooked, dried, preserved and frozen citrus fruits, namely, processed grapefruits, processed oranges, processed mandarin oranges, processed nectarines, processed cumquats, processed sweet oranges, processed clementines, processed limes, processed lemons; cooked, dried, preserved and frozen rosaceae fruits, namely, processed raspberries, processed rose hips, processed quince, processed wild strawberries, processed garden strawberries, processed blackberries, and processed apples; cooked, dried, preserved and frozen follicle fruits; cooked, dried, preserved and frozen edible mushrooms, namely, processed brown-yellow boletus mushrooms, processed common field mushrooms, processed St George's mushrooms, processed blusher mushrooms, processed chanterelle mushrooms, processed orange-cap boletus mushrooms, processed bare-toothed russula mushrooms, processed edible boletus mushrooms, and processed changeable agaric mushrooms; cooked, dried, preserved and frozen allioideae vegetables, namely, processed leeks, processed winter leeks, processed welsh onions, processed shallots, and processed perennial welsh onions; cooked, dried, preserved and frozen brassica vegetables, namely, processed white cabbage, processed red cabbage, processed savoy cabbage, processed brussels sprouts, processed winter cabbage, sauerkraut, processed curly kale, processed cauliflower, processed kohlrabi, and processed chinese cabbage; cooked, dried, preserved and frozen fruit vegetables, namely, processed tomatoes, processed peppers, ajvar in the nature of preserved peppers, processed aubergines, processed cucumbers, and gherkins; cooked, dried, preserved and frozen green vegetables, namely, processed leaf lettuce, processed spinach, processed purslane, processed sorrel, processed edible dandelion, processed mountain spinach, processed spinach beet, processed parsley, processed celery, processed lamb's lettuce, processed leaf mustard, and processed endive; cooked, dried, preserved and frozen root vegetables, namely, processed carrots, processed potatoes, processed parsley, processed black salsify, processed vegetable oyster, processed bulbous-rooted chervil, processed parsnip, processed ginger, processed celeriac, processed winter radish, processed may turnip, processed swede, processed beetroot, and processed radishes; cooked, dried, preserved and frozen cruciferous vegetables, namely, processed artichokes, processed pumpkin, processed courgette, and processed broccoli; cooked, dried, preserved or frozen bulb crop vegetables, namely, processed spring onions, processed onions, processed shallots, processed pearl onions, processed garlic, processed leeks, processed welsh onion, and processed chive vegetables; cooked, dried, preserved and frozen pulses, namely, processed azuki beans, processed edible alfalfa, processed peas, processed lentils, processed pigeon peas, processed white beans, processed green beans, processed red beans, processed broad beans, processed soya beans, processed maize vegetables, and processed St. John's bread; cooked, dried, preserved and frozen asparagaceae vegetables, namely, processed asparagus; roasted and salted nuts, namely, processed cashew nuts, processed almonds, processed tigernuts, processed peanuts, processed brazil nuts, processed pecan nuts, processed pistachios, processed coconuts, processed shea nuts, processed pine nuts, processed kola nuts, processed hazelnuts, processed macadamia nuts, processed walnuts, processed sweet chestnuts, processed marrons; spreads containing meat, fish, soya, fruits and vegetables, namely, marmalades, jams, butter, peanut butter, and nut-based spread; compotes with a fruit base; dietetic foodstuffs for non-medical purposes with a base of, or consisting of, protein, fats and fatty acids, namely, eggs and yogurt; eggs, egg whites, egg-yolk, powdered eggs, and scrambled eggs; fruit chips; jellies and gelatins for food, namely, fruit jelly spreads; vegetable salads and delicatessen salads with a base of agricultural or horticultural products, namely, potato salad, carrot salad, coleslaw, bean salad, cucumber salad, tomato salad, pepper salad; potato products, namely, potato chips, potato croquettes, fried potatoes, potato dumplings, potato flakes, potato fritters, potato noodles, mashed potatoes, pre-cooked potatoes; soups, namely, bouillon, meat stock, beef tea in the nature of beef broth, vegetable soup preparations, soup preparations, vegetable stock; soya preparations, namely, tofu, soya sausage, soya dishes in the nature of soya patties; edible fats, namely, butter fat, palm kernel fat in the nature of palm oil for food, coconut fat, cocoa butter for food, coconut butter, margarine; milk products, namely, milk, butter, milk beverages with milk predominating, yoghurt, whipped cream, cream, sour cream, milkshakes, quark, sour milk, buttermilk, kefir, whey, yoghurt drinks, rennet; cranberry puree in the nature of processed cranberries, tomato puree, fruit pulp, tomato pulp; edible oils, namely, olive oil for food, palm oil for food, palm kernel oil for food, sunflower oil for food, corn oil for food, coconut oil for food, rapeseed oil for food, sesame oil for food, and edible bone oil for food; cheese, namely, hard cheese, fresh cheese, and soft cheese; roasted seaweed in the nature of processed, edible seaweed; preserved truffles; edible birds' nests; potato crisps in the nature of party snacks; raisins; peanut milk, milk of almonds

Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats

Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats

Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flours and cereal preparations; bread, pastry and confectionery; ice cream; honey; treacle; yeast, baking powder; salt; mustard; vinegar, sauces; savory sauces used as condiments; spices; ice cream

The mark consists of the stylized wording "SEVIM" with a red background featuring a cylindrical shape, a heart attached to the upper right corner of the letter "M," and a curved line extending beneath the letter "E" and connecting to the beginning of the letter "M".

Rice, rice-based snack food, rice cakes; bread, pastry and confectionery, including waffles, rolls, flat bread, rusks, bread crumbs, cake powder; farinaceous food pastes, including leaven, puff pastry, cake dough, pancakes, tortillas, noodles, including vermicelli, macaroni, spaghetti; ices with a base of fruit, cream and/or milk, including vanilla ice cream, chocolate ice cream, lemon ice cream, frozen yoghurt, nut ice cream, cherry ice cream, banana ice cream, strawberry ice cream, raspberry ice cream, stracciatella ice cream; powders for ice cream; sugar, honey, treacle, cane sugar, malt sugar, beet sugar, glucose, rock candy sugar; yeast, baking-powder; flavourings, including vanillin (vanilla substitute), other than essential oils for cakes vinegar, sauces (condiments), including beer vinegar, cider vinegar, balsamic vinegar, spirit vinegar; spices and spice mixtures, including star aniseed, nutmeg, chutneys, paprika, bay leaves, cumin, chili, aniseed, chow-chow [condiment], herbs, mustard, soya bean paste, curry spice, ginger, turmeric, maltose, pimiento, saffron, cinnamon, pepper, cloves, salt, cooking salt, celery salt; vanilla, vanilla beans; preserved ginger; cereals, in the form of cereal flakes, cereal preparations, cereal snacks, husked barley, crushed barley, semolina, couscous; ice for refreshment; flour and preparations made from cereals for nutritional purposes, including soya flour, barley meal, wheat meal, corn flour, tapioca flour, mustard meal, bean meal, wheat flour, potato flour for food; essences for foodstuffs, except etheric essences and essential oils; prepared meals, in the form of spring rolls, ravioli, pizza, sushi, quiches, vegetable pies; dietetic foodstuffs based on or consisting of carbohydrates and/or roughage; fruit or vegetable sauces, ketchup, mayonnaise, dressings for salad, tomato sauces, soya sauces, barbecue sauces; confectionery with a chocolate, sugar, gelatin and/or starch base, including muesli bars, sugar sticks, blocks of chocolate, chocolate bars, pralines, fruit and wine gums, sherbert, sweetmeats; savoury biscuits in the form of peanut flips, pretzel sticks, salted pretzels, crackers, tortilla chips, taco chips, potato crisps, including party snacks; desserts with a base of flour and/or sugar; pies with a meat or vegetable base, including vegetable pies, chickpea paste, sesame seed paste; bakery goods (preserved), including crispbread, wholegrain bread; dough (preserved, frozen) to which a topping may be added before baking, including ready-to-heat rolls, pretzels and pizza dough; pastries, including biscuits, macaroons, cookies, brioches, butter biscuits; confectionery, including peanut confectionery, almond confectionery, chocolate confectionery; cakes, including gingerbread, marble cake, lemon cake, butter cake, nut cake; oats (husked and bruised), including in the form of oat flakes, oatmeal, husked oats; corn (milled and roasted), hominy grits; malt for human consumption, malt extracts for food; sugar substitutes, including sweetener; thickening agents for cooking foodstuffs, starch for food, in particular tapioca, sago; desserts confectionery including chocolate, chocolate snacks with nut and/or cereal base, marzipan, candy decorations for cakes, caramels, chewing gum, puddings, tarts, popcorn; gruel, with a milk base, for food; muesli with a cereal and fruit base, corn flakes; popped popcorn; chocolate cream.

Fish products (not live, salted, preserved, frozen), including salted fish, seafood, salmon, herring, sardines, anchovies, tuna fish, sea cucumbers, fish mousses, isinglass, fish meal, fish spawn, including fish roe, caviar; shellfish, crustaceans and molluscs (not live, frozen), including venus clams, oysters, crayfish, lobsters, prawns, shrimps, spiny lobsters, snails; meat, offal (dried, cooked, preserved), including salted meat, smoked meat, game, tripe, liver; meat products, charcuterie, including bacon, ham, liver sausage, game, black pudding [blood sausage], meat extracts, including beef extracts; poultry, including chicken, turkey hen, goose, Turkey cock, pheasant, guinea fowl, duck, ostrich; fruits, (cooked, dried, sugar-coated, preserved, frozen) including bananas, rhubarb, pears, figs, pomegranates, prickly pears, grapefruits, passion fruit, sharon fruits, watermelons, honeydew melons, custard apples, grapes, star fruits, raisins; tropical fruits (cooked, dried, preserved and frozen), including papayas, persimmons, mangos, lychees, physalis, guava, pineapples; stone fruits (cooked, dried, preserved and frozen), including olives, mangos, mirabelles, peaches, plums, apricots, sour cherries, sweet cherries, damsons, avocados, dates; berries (cooked, dried, preserved and frozen), including blueberries, elderberries, currants, gooseberries, bilberries, juniper berries, kiwi fruits; citrus fruits (cooked, dried, preserved and frozen), including grapefruits, oranges, mandarins, nectarines, cumquats, sweet oranges, clementines, limes, lemons; rosaceae (cooked, dried, preserved and frozen), including raspberries, rose hips, quinces, wild strawberries, garden strawberries, blackberries, apples; follicles [fruit] (cooked, dried, preserved and frozen); edible mushrooms (cooked, dried, preserved and frozen), including brown-yellow boletus, field mushrooms, St George's mushrooms, blusber mushrooms, chanterelles, orange-cap boletus, bare-toothed Russula, boletus edulis, changeable agaric mushroom; allioideae (cooked, dried, preserved and frozen), including wild leeks, winter leeks, welsh onions, shallots, perennial welsh onions; brassica (cooked, dried, preserved and frozen), including white cabbage, red cabbage, savoy cabbage, Brussels sprouts, winter cabbage, sauerkraut, curly kale, cauliflower, kohlrabi, Chinese cabbage; fruit and vegetables (cooked, dried, preserved and frozen), including tomatoes, peppers, ajvar, aubergines, cucumbers, gherkins; green vegetables (cooked, dried, preserved and frozen), including leaf lettuce, spinach, purslane, sorrel, dandelion, mountain spinach, chard, parsley pascal, celery, lamb's lettuce, leaf mustard, endive; root vegetables (cooked, dried, preserved and frozen), including carrots, potatoes, parsley, black salsify, vegetable oyster, bulbous-rooted chervil, parsnip, celeriac, winter radish, may turnip, swede, beetroot, radishes; cruciferous vegetables (cooked, dried, preserved and frozen), including artichokes, pumpkin, courgettes, broccoli; bulb vegetables (cooked, dried, preserved or frozen), including spring onions, onions, shallots, pearl onions, garlic, leeks, welsh onion, chives; pulses (cooked, dried, preserved and frozen), including azuki beans, alfalfa, peas, lentils, pigeon peas, white beans, green beans, red beans, broad beans, soya beans, St John's bread; asparagaceae (cooked, dried, preserved and frozen); nuts (roasted, salted), including cashew nuts, almonds, tigernuts, peanuts, Brazil nuts, pecan nuts, pistachios, coconuts, shea nuts, pine nuts, kola nuts, hazelnuts, macadamia nuts, walnuts, sweet chestnuts, marrons; spreads, containing meat, fish, soya, fruits and vegetables, including marmalades, jams, butter creams, peanut butter, nut cream, compotes with a fruit base; dietetic foodstuffs for non-medical purposes with a base of, or consisting of, protein, fats and fatty acids; eggs, including in the form of egg white (albumen), egg yolks, powdered eggs, egg dishes, including scrambled eggs; fish eggs, including roe, prepared; ready-to-serve desserts, included in this class; fruit chips; jellies and gelatins for food, including fruit jellies, fruit puddings; vegetable salads, delicatessen salads with a base of agricultural or horticultural products, including potato salad, carrot salad, coleslaw, bean salad, cucumber salad, tomato salad, pepper salad; potato products, including potato chips, croquettes, fried potatoes, potato dumplings, potato flakes, potato fritters, potato noodles, mashed potatoes, pre-cooked potatoes; soups, including bouillon, meat stock, beef tea, julienne, soup preparations, vegetable stock, namely broth made of vegetables; soya preparations, including tofu, soya sausage, soya dishes; edible fats, including butter fat, palm kernel fat, coconut fat, cocoa butter, coconut butter, margarine; milk products, including milk, butter, milk beverages, milk predominating, yoghurt, whipped cream, cream, sour cream, milk shakes, curd, sour milk, buttermilk, kefir, whey, yoghurt drinks, rennet; cranberry puree, tomato puree, fruit pulp, including tomato pulp; edible oils, including olive oil, palm oil, palm kernel oil, sunflower oil, maize oil, coconut oil, rapeseed oil, sesame oil, bone oil, edible; cheese, including hard cheese, fresh cheese, soft cheese; seaweed (roasted); algae (roasted); truffles (preserved); edible birds' nests; cranberry sauce [compote]; crystallized ginger.

Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and juices; syrups and other preparations for making beverages

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals, bread, pastries and confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces [condiments]; spices; ice for refreshment

Preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats