REGISTERED
on 24 Sep 2019
Last Applicant/ Owned by
Jiangtai Rd.,Jiangcheng Dist.,
Yangjiang
CN
529500
Serial Number
88329137 filed on 07th Mar 2019
Registration Number
5867251 registered on 24th Sep 2019
Correspondent Address
WEI DONG LONG KE JI DA SHA 1331-1332
SHENZHEN,GUANGDONG, 518109
CHINA
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
OSBAY
Cake decorating tips and tubes; Cake molds; Cooking utensils, namely, grills; Cruets; Garlic presses; Household utensils, namely, pot and pan scrapers, rolling pins, spatulas, turners, whisks; Non-electric egg beaters; Bottle openers; Cookie molds; Cutting boards for the kitchen
Classification Information
Class [021]
Houseware and Glass Products
Cake decorating tips and tubes; Cake molds; Cooking utensils, namely, grills; Cruets; Garlic presses; Household utensils, namely, pot and pan scrapers, rolling pins, spatulas, turners, whisks; Non-electric egg beaters; Bottle openers; Cookie molds; Cutting boards for the kitchen
First Use Date in General
02th Mar 2019
First Use Date in Commerce
02th Mar 2019
Mark Details
Serial Number
No 88329137
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.01.03 -
Incomplete circles (more than semi-circles)
26.01.06 -
Semi-circles
26.17.09 -
Curved line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 24th Sep 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 24th Sep 2019 | REGISTERED-PRINCIPAL REGISTER |
| 09th Jul 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 09th Jul 2019 | PUBLISHED FOR OPPOSITION |
| 19th Jun 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 06th Jun 2019 | ASSIGNED TO LIE |
| 23rd May 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 22nd May 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 21st May 2019 | NON-FINAL ACTION E-MAILED |
| 21st May 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |