meats; fish; poultry & game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies; jams; fruit, stewed; eggs; milk and mi Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meats; Fish; poultry & game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies; Jams; Fruit, stewed; Eggs; Milk and milk products; Edible oils and fats; Frozen fruits and vegetables; Fruit and vegetable preserves, Preserved, Frozen, ULTRACONGELADOS, Dried and cooked; Preserved vegetables; Weed extracts for food; Stock; Preparations for making broths; Broth concentrates; Soups (preparations for making soups); Jellies; Foodstuffs based on fermented vegetables (kimchi); Vegetable salads; Fruit peel, Lemon zests; Fruit peel; Mousses (Vegetable -); Preserved soya beans for food; Flaxseed oil for culinary purposes; Pumpkin seed oil for food; Garlic [preserved]; Preserved onions (vegetables); Vegetable juices for cooking; Processed roots for human consumption.

Class [30]
Staple Food Products

Tea; Cocoa; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread; Ices and ice creams; Sugar; Honey; Syrups and treacles; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces (spices); Spices; Ice; Farinaceous food pastes; Frozen sauces (condiments); Dressings for salad; Tomato sauces; soya sauce; Meat gravies (sauces); Seasoned coatings; Flavourings, other than essential oils; Preserved, frozen or deep-frozen flavourings, other than essential oils; Processed herbs; culinary and processed herbs; Processed herbs (seasonings); Preserved or frozen garden herbs; Preserved or frozen garden herbs (seasonings); Dried herbs for culinary purposes; Seaweed (condiment); Edible ices; Ice, natural or artificial; Yoghurt ices (ices); Flavourings, except essential oils, for soups; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Aromatic preparations for food; Aromatic herbs for food; Spices; Breadcrumbs; Condiments; Ginger (spice); Peppers (seasonings); Thickening agents for cooking foodstuffs; Essences for foodstuffs, except etheric essences and essential oils; Candy mints; Mint for confectionery; Herbal tea other than for medicinal purposes; Infusions, not medicinal; Tea-based beverages; Iced tea; Noodle-based prepared meals; Pesto (sauce); Processed ginseng for use as a herb, spice or flavouring; Fruit flavourings, other than essential oils; Lemon flavourings, other than essential oils; Extracts for use as flavourings except essential oils; coulis (fruit) [sauces]; Cream of tartar for culinary purposes; Cream of tartar for culinary purposes; Pizza; Quiches; Sandwiches.

Class [31]
Natural Agricultural Products

Agricultural, horticultural and forestry products (neither prepared, nor processed); Seed grains; Fresh fruits and vegetables; Seeds; Natural plants and flowers; Malt; Garden herbs, fresh; Fresh culinary herbs; Seaweed for human consumption; Seed germ for botanical purposes; Peppers (plants); Plants; Seedlings; Roots for food; flower corms; Fresh onions (vegetables); Spinach, fresh; Seeds for growing aromatic herbs.

Mark Details

Serial Number

UK00913197199

Mark Type

Word

Kind of mark

Individual

ONE DOZE