milk; dairy products, namely butter and butter preparations; butter fats; spreadable milk fat products, in particular spreadable milk fat; whole fat m Read More

Classification Information

Class [29]
Meats and Processed Food Products

Milk; dairy products, namely butter and butter preparations; butter fats; spreadable milk fat products, in particular spreadable milk fat; whole fat milk; semi-skimmed milk; Cheese; Cream cheese; cheese preparations; sour milk products; yoghurt and yoghurt products; kefir products; buttermilk products; cream products; cream; Cream; sour cream; Curd; Quark; Dried milk products for food; whey products for food, other than beverages; milk protein for nutritional purposes; sour milk quark products; Creams with a creamy consistency, mainly consisting of quark, sour milk, yoghurt, kefir and cream; egg yolk as a food; Drinks based on dairy products, in particular milk drinks and milk drinks with added vanilla, fruit additives and butter milk drinks; fat spreads with milk or milk components, especially with vegetables or herbs; Charcuterie; Meat; Fish, not live; fish products; Poultry, not live; poultry products; Game, not live; game; meat dishes; Fish-based foodstuffs; poultry dishes; game dishes; vegetarian dishes, namely meat, fish, poultry and game substitute dishes; meat, fish, poultry and game dishes as semi-vegetarian dishes; vegetarian or semi-vegetarian dishes, each with predominantly milk or dry milk substances, in particular cream fish fillets and cream herring fillets; Meat extracts; meat substitutes, in particular meat substitutes with milk components or dried milk substances; prepared and preserved fruits and vegetables, in particular prepared and preserved fruits and vegetables with milk components or dried milk substances; ready-made meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; semi-ready meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; Ready-to-eat snack products and semi-finished meals based on meat or eggs or fish or processed vegetables or processed fruit or tofu; convenience food, each essentially consisting of meat or meat products or fish or fish products or vegetables, fruits, potatoes, potato products, mushrooms, cheese, also with the addition of baked goods, pasta, rice, cereals or sauces except for salad dressings, the aforesaid goods in particular with milk content and dried milk substances; soups of all kinds; consommé; finely chopped vegetables; Preparations for making soup; Extracts for soups; soup concentrates in the form of premixes; Soup powders; Soup cubes; soup preparations; Instant soup; Soups in wet, dried or frozen form; the aforementioned were in particular with milk components or dried milk substances; Pickled vegetables, especially pickled peppers, pickled olives, pickled peppers, each with a cream cheese filling; tofu and tofu products, in particular tofu products with milk components or dried milk substances; Skyr; desserts made from dairy products with a high protein content, especially with skimmed milk or cream cheese; protein-enriched milk-based milk drinks; Tzatziki; milk beverages with added cocoa or chocolate; plant-based milk substitutes; oat-based, soya-base beverages and rice milk used as milk substitutes; .

Class [30]
Staple Food Products

Chocolate; Chocolate-based beverages; Cocoa-based beverages; Sweetmeats [candy]; Bonbons made of sugar; sweet spreads, namely nut nougat creams and chocolate creams; Durable and fine baked goods, in particular ready-made cakes and layered baked goods with a topping or filling containing milk; Chocolate bars; Ice cream; Edible ices; frozen yogurt; Powders for making ice cream; Iced coffee; Coffee beverages with milk; tea drinks with milk additives; pudding made from milk or whey products; coffee beverages, especially instant cappuccino and instant cappuccino with chocolate components, each in powder form; Meat pies; Dressings for salad; sauces with components or dried milk substances, especially cream sauces; yoghurt sauces, as well as sauces with milk components or dried milk substances for meat, fish or vegetarian dishes; seasonings with milk components or dried milk substances; Bakery goods; Pâtés en croûte; Confectionery; dough mixes and ready-to-bake doughs; the aforementioned were in particular with milk components or dried milk substances; ready meals based on rice or pasta; semi-finished meals based on rice or pasta; Ready-to-eat snack products and semi-finished meals based on rice or pasta; convenience food, each mainly consisting of pasta or salad dressings; sago and sago products, especially sago products with milk components or dried milk substances; Muesli and muesli bars, especially oatmeal muesli with the addition of apples, nuts, lemon juice and sweetened condensed milk; Flapjacks; Crepes; Pancakes; Pancake mixes; Creamed rice; Gruel, with a milk base, for food; biscuits, especially biscuits, biscuits with chocolate and biscuits with chocolate coating; waffles, especially layered wafers with chocolate or with a chocolate coating; Pizzas; sauces, especially vanilla sauce; High-protein cereal bars;.

Class [32]
Light Beverage Products

Non-alcoholic beverages, namely whey beverages, soya- and oat-based beverages, as far as contained in Class 32.

Mark Details

Serial Number

UK00003648059

Mark Type

Figurative

Kind of mark

Individual

OMIRA MILCH VOM BODENSEE