on 12 Dec 1969
Last Applicant/ Owned by
STARKIST CO.
225 North Shore Drive, Suite 400Pittsburgh, Pennsylvania 15212-5834
US
Serial Number
319906 filed on 14th Feb 1969
Registration Number
TMA166798 registered on 12th Dec 1969
Registration expiry Date
12th Dec 2029Correspondent Address
SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOttawa
ONTARIO
CA
K1P5Y6
Vienna Information
4 . 2 . 11
Sirens, naiadsSirènes, naïades
24 . 9 . 2
Crowns open at the topCouronnes ouvertes dans leur partie supérieure
24 . 9 . 5
One crownUne couronne
24 . 9 . 9
Crowns having three triangular pointsCouronnes à trois pointes triangulaires
24 . 9 . 25
Crowns presenting other characteristicsCouronnes présentant d'autres caractéristiques
26 . 11 . 1
One line or one bandUne ligne ou une bande
26 . 11 . 5
Thin linesLignes fines
26 . 11 . 8
Horizontal lines or bandsLignes ou bandes horizontales
26 . 11 . 10
Straight lines or bandsLignes ou bandes droites
27 . 5 . 1
Letters presenting a special form of writingLettres présentant un graphisme spécial
27 . 5 . 11
Letters underlined, overlined, framed or barred by one or more strokesLettres soulignées, surlignées, encadrées ou barrées d'un ou de plusieurs traits
Trademark usage description
frozen fish, fresh fish, freeze-dried fish and cured fish, and canned seafoods.CIPO Classification Code
Nice
319906
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 87 on 15th Aug 2007 | Rep for Service Changed |
Submitted for opposition 87 on 25th Mar 2004 | Rep for Service Changed |
Submitted for opposition 87 on 14th Apr 2003 | Rep for Service Changed |
Submitted for opposition 48 on 14th Apr 2003 | Agent Changed |
Submitted for opposition 57 on 14th Apr 2003 | Amendment to Registration |
Submitted for opposition 68 on 04th Jul 2000 | Rep for Service Name Changed |
Submitted for opposition 61 on 12th Dec 1999 | Renewed |
Submitted for opposition 61 on 12th Dec 1984 | Renewed |
Submitted for opposition 55 on 12th Dec 1969 | Registered |
Submitted for opposition 30 on 14th Feb 1969 | Filed |