stationery; paper; millboard; books; pamphlets; printed matter; photographs [printed]; prospectuses; packaging materials; bags [envelopes, pouches] of Read More

Classification Information

Class [16]
Paper Goods and Printed Material

Stationery; Paper; Millboard; Books; Pamphlets; Printed matter; Photographs [printed]; Prospectuses; Packaging materials; Bags [envelopes, pouches] of paper or plastics, for packaging. .

Class [29]
Meats and Processed Food Products

Meat; Fish, not live; Poultry, not live; Game, not live; Meat extracts; Fruit, preserved; Vegetables, preserved; Frozen fruits; Frozen vegetables; Dried fruit; Vegetables, dried; Fruit, stewed; Vegetables, cooked; Jellies for food; Jams; Eggs; Milk; Cheese; Butter; Yoghurt; Edible oils and fats; Meat, tinned; Marmalade; Olive oil; Oat milk; Milk shakes; Extra virgin olive oil for food; Fruit jellies; Hummus [chickpea paste]; Peanut butter; Fish, tinned; Lemon juice for culinary purposes; Almonds, ground; Fish mousses; Broth; Sunflower oil for food; Nuts, prepared; Lard; Nut-based spreads; Arrangements of processed fruit; Tomato purée; Cream [dairy products]; Olives, preserved; Tomato juice for cooking; Artichokes, preserved; Vegetable mousses; Linseed oil for food; Pickles; Potato crisps; Sausages; Smetana [sour cream]; Liver pâté; Raisins; Ham; Soya patties; Pressed fruit paste; Dates; Almond milk-based beverages; Onions, preserved; Fruit-based snack food; Bacon; Sesame oil for food; Freeze-dried vegetables; Salted fish; Guacamole [mashed avocado]; Apple purée; Fruit salads; Margarine; Soya bean oil for food; Vegetable salads; Tofu; Quark; Tofu patties; Buttercream; Fruit preserved in alcohol; Gherkins; Rice milk for culinary purposes; Maize oil for food; Soups; Whey; Cranberry compote; Salmon, not live; Oils for food; Rape oil for food; Whipped cream; Preserved garlic; Peanut milk for culinary purposes; Soya beans, preserved, for food; Onion rings; Milk products; Crystallized fruits; Candied nuts; Tomato paste; Coconut milk for culinary purposes; Olive oil for food; Fish-based foodstuffs; Milk beverages, milk predominating; Sauerkraut; Salted meats; Flavoured nuts; Charcuterie; Mushrooms, preserved; Sausages in batter; Liver; Falafel; Fruit pulp; Black pudding; Ajvar [preserved peppers]; Aubergine paste; Hot dog sausages; Fish fillets; Fat-containing mixtures for bread slices; Fruit chips; Pork; Sunflower seeds, prepared; Almond milk for culinary purposes; Agar-agar for culinary purposes; Albumin milk; Seaweed extracts for food; Alginates for culinary purposes; Non-alcoholic eggnog; Andouillettes; Cottage cheese fritters; White pudding; Soup concentrates; Bulgogi [Korean beef dish]; Cassoulet; Corn dogs; Curd; Yolk of eggs; Pickled ginger; Powdered eggs; Albumen for culinary purposes; White of eggs; Duck confits; Peanut milk; Fermented baked milk; Low-fat potato crisps; Fatty substances for the manufacture of edible fats; Isinglass for food; Fish meal for human consumption; Broth concentrates; Meat jellies; Freeze-dried meat; Gelatine; Vegetable-based spreads; Vegetables, tinned; Klipfish [salted and dried cod]; Peanut milk-based beverages; Coconut milk-based beverages; Edible flowers, dried; Coconut, desiccated; Ginger jam; Vegetable soup preparations; Cocoa butter for food; Tripe; Crystallized ginger; Potato flakes; Potato-based dumplings; Potato fritters; Caviar; Kephir [milk beverage]; Kimchi [fermented vegetable dish]; Animal marrow for food; Bone oil for food; Cabbage rolls stuffed with meat; Coconut butter; Coconut fat; Coconut milk; Coconut oil for food; Evaporated milk; Berries, preserved; Beans, preserved; Peas, preserved; Lentils, preserved; Truffles, preserved; Fish, preserved; Ginger, preserved; Laver, preserved; Meat, preserved; Fruit-based concentrate for cooking; Vegetable-based concentrate for cooking; Cottage cheese; Croquettes; Koumiss [milk beverage]; Rennet; Lecithin for culinary purposes; Almond milk; Milk substitutes; Milk ferments for culinary purposes; Powdered milk; Lactic acid drinks; Sausage casings, natural or artificial; Prawns, not live; Herrings, not live; Anchovy, not live; Sardines, not live; Shellfish, not live; Sea-cucumbers, not live; Shrimps, not live; Tuna, not live; Fruits, tinned; Omelettes; Palm kernel oil for food; Palm oil for food; Vegetable marrow paste; Pectin for culinary purposes; Vegetable juices for cooking; Ratatouille; Rice milk; Hash browns; Vegetable-based cream; Satay; Acidophilus milk; Fruit peel; Choucroute garnie; Soya milk; Preparations for making soup; Tahini [sesame seed paste]; Tajine [prepared meat, fish or vegetable dish]; Suet for food; Tempeh; Yuba [tofu skin]; Aloe vera prepared for human consumption; Peanuts, prepared; Fish roe, prepared; Hazelnuts, prepared; Seeds, prepared; Sweet corn, processed; Vegetables, processed; Fruit, processed; Yakitori; Pollen prepared as foodstuff; Preparations for making bouillon; Compotes.

Class [30]
Staple Food Products

Coffee; Tea; Artificial coffee; Tapioca; Sago; Cereal preparations; Flour confectionery; Candy coated confections; Salt; Garden herbs, preserved [seasonings]; Ice cubes; Chocolate mousses; Corn flour; Quinoa, processed; Wheat flour; Honey; Nut flours; Sugar; Aniseed; Oatmeal; Dessert mousses [confectionery]; Pastry dough; Sandwiches; Chutneys [condiments]; Seasonings; Pastries, cakes, tarts and biscuits (cookies); Ketchup [sauce]; Tarts; Allspice; Fruit jellies [confectionery]; Crackers; Ice, natural or artificial; Corn, roasted; Infusions, not medicinal; High-protein cereal bars; Dough; Yeast; Pizzas; Leaven; Chocolate-based spreads; Tea cakes; Soya flour; Gingerbread; Cereal-based snack food; Flowers or leaves for use as tea substitutes; Curry [spice]; Macaroni; Tortillas; Mustard; Frozen yoghurt [confectionery ices]; Baking powder; Ice cream; Capers; Breadcrumbs; Crushed oats; Marinades; Hominy; Pastries; Buckwheat flour; Cakes; Sherbets [ices]; Chocolate beverages with milk; Popcorn; Chips [cereal products]; Bulgur; Molasses for food; Bread; Semolina; Spring rolls; Fruit coulis [sauces]; Potato flour; Agave syrup [natural sweetener]; Unroasted coffee; Coffee beverages with milk; Ginger [spice]; Petit-beurre biscuits; Tacos; Spaghetti; Cocoa; Soya sauce; Pesto [sauce]; Pasta; Iced tea; Husked barley; Vinegar; Rice; Petits fours [cakes]; Oat flakes; Dressings for salad; Husked oats; Soya bean paste [condiment]; Muesli; Beer vinegar; Edible ices; Turmeric; Chocolate-based beverages; Chewing gum; Cake batter; Saffron [seasoning]; Rusks; Chocolate-coated nuts; Waffles; Ravioli; Cocoa-based beverages; Meat pies; Marzipan; Linseed for culinary purposes [seasoning]; Flour; Cocoa beverages with milk; Puddings; Pâtés en croûte; Rice pudding; Barley meal; Tomato sauce; Chocolate; Bread rolls; Golden syrup; Corn flakes; Vermicelli [noodles]; Groats for human food; Coffee-based beverages; Biscuits; Propolis; Nutmegs; Cloves [spice]; Buckwheat, processed; Rice-based snack food; Natural sweeteners; Couscous [semolina]; Noodles; Oat-based food; Sesame seeds [seasonings]; Tea-based beverages; Buns; Cereal bars; Condiments; Chocolate spreads containing nuts; Pepper; Star aniseed; Pasta sauce; Noodle-based prepared meals; Sauces [condiments]; Mayonnaise; Spices; Chamomile-based beverages; Savory pastries; Pies; Cooking salt; Unleavened bread; Cinnamon [spice]; Nougat; Orange blossom water for culinary purposes; Pains au chocolat; Crème brûlée; Croissants; Seaweed [condiment]; Apple sauce [condiment]; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Bibimbap [rice mixed with vegetables and beef]; Thickening agents for cooking foodstuffs; Binding agents for ice cream; Bean meal; Candy; Mints for breath freshening; Burritos; Cheeseburgers [sandwiches]; Chow-chow [condiment]; Croûtons; Custard; Dulce de leche; Shaved ice with sweetened red beans; Ice pops; Peanut confectionery; Edible paper wafers; Edible rice paper; Essences for foodstuffs, except etheric essences and essential oils; Edible paper; Potato-based flatbreads; Meat tenderizers for household purposes; Meat gravies; Fondants [confectionery]; Freeze-dried dishes with the main ingredient being pasta; Freeze-dried dishes with the main ingredient being rice; Coffee capsules, filled; Minced garlic [condiment]; Royal jelly; Pearl barley; Crushed barley; Glucose for culinary purposes; Gluten-free bread; Gluten additives for culinary purposes; Halvah; Harissa [condiment]; Hot dog sandwiches; Ginger paste [seasoning]; Instant rice; Coffee flavourings; Vegetal preparations for use as coffee substitutes; Crystallized rock sugar; Caramels [candy]; Chewing gum for breath freshening; Kimchi pancakes; Coconut macaroons; Salt for preserving foodstuffs; Cake frosting [icing]; Ice for refreshment; Liquorice [confectionery]; Stick liquorice [confectionery]; Laksa; Food flavourings, other than essential oils; Hominy grits; Steel cut oats; Grist; Macaroons [pastry]; Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Raw sugar; Almond confectionery; Almond paste; Sea water for cooking; Flour-based dumplings; Ham glaze; Palm sugar; Lozenges [confectionery]; Pelmeni [dumplings stuffed with meat]; Pancakes; Mint for confectionery; Peppermint sweets; Piccalilli; Savoury pancakes; Savoury pancake mixes; Peppers [seasonings]; Cranberry sauce [condiment]; Profiteroles; Cake powder; Quiches; Rice crackers; Rice cakes; Rice pulp for culinary purposes; Relish [condiment]; Preparations for stiffening whipped cream; Kelp tea; Celery salt; Mustard meal; Powders for making ice cream; Baking soda [bicarbonate of soda for cooking purposes]; Mirror icing [mirror glaze]; Starch for food; Fruit confectionery; Tabbouleh; Tamarind [condiment]; Tapioca flour; Tea beverages with milk; Ferments for pastes; Dough mix; Chocolate decorations for cakes; Candy decorations for cakes; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Processed seeds for use as a seasoning; Cream of tartar for culinary purposes; Wheat germ for human consumption; Sausage binding materials; Aromatic preparations for food; Chicory [coffee substitute]; Gluten prepared as foodstuff; Prepared rice rolled in seaweed; Pralines; Confectionery for decorating Christmas trees; Confectionery; Pimento used as a condiment.

Class [31]
Natural Agricultural Products

Raw and unprocessed agricultural products; Raw and unprocessed seeds; Raw and unprocessed grains; Natural plants and flowers; Onions; Seedlings; Seeds for planting; Malt; Shrubs; Wheat; Leeks, fresh; Oranges, fresh; Grapes, fresh; Flower bulbs; Mushrooms, fresh; Lettuce, fresh; Hazelnuts, fresh; Vegetables, fresh; Plants; Rye; Onions, fresh; Flowers, dried, for decoration; Citrus fruit, fresh; Berries, fresh; Flowers; Cucumbers, fresh; Olives, fresh; Beans, fresh; Artichokes, fresh; Lemons, fresh; Garlic, fresh; Fresh zucchini; Coconuts; Straw litter; Almonds [fruits]; Rhubarb, fresh; Fruit, fresh; Garden herbs, fresh; Chicory, fresh; Spinach, fresh; Wreaths of natural flowers; Peas, fresh; Maize; Lentils, fresh; Arrangements of fresh fruit; Peanuts, fresh; Chestnuts, fresh; Rose bushes; Plants, dried, for decoration; Nuts [fruits]; Barley; Juniper berries; Hay; Grains [cereals]; Squashes, fresh; Beet, fresh; Truffles, fresh; Sugarcane; Oats; Trees; Potatoes, fresh; Aloe vera plants; Nettles; Cannabis plants; Christmas trees; Edible sesame, unprocessed; Edible flowers, fresh; Soya beans, fresh; Ginger, fresh; Hops; Hop cones; Seed germ for botanical purposes; Bran; Coconut shell; Kola nuts; Copra; Maize cake for cattle; Straw mulch; Natural turf; Cereal seeds, unprocessed; Quinoa, unprocessed; Unprocessed sweet corn ears [husked or unhusked]; Buckwheat, unprocessed; Edible linseed, unprocessed; Oil cake; Palms [leaves of the palm tree]; Palm trees; Mushroom spawn for propagation; Peppers [plants]; Pollen [raw material]; Rape cake for cattle; Vine plants; Fish spawn; Locust beans, raw; Cocoa beans, raw; Rough cork; Residue in a still after distillation; Pine cones; Fruit residue [marc]; Draff; Rice, unprocessed; Algae for human or animal consumption; Nuts, unprocessed; Cannabis, unprocessed; Chicory roots; Bagasses of cane [raw material].

Class [32]
Light Beverage Products

Beer; Aerated water; Mineral water [beverages]; Syrups and other non-alcoholic preparations for making beverages; Fruit nectars, non-alcoholic; Lemonades; Non-alcoholic fruit extracts; Whey beverages; Non-alcoholic beverages flavoured with tea; Energy drinks; Non-alcoholic beverages flavoured with coffee; Non-alcoholic fruit juice beverages; Non-alcoholic beverages; Aperitifs, non-alcoholic; Syrups for lemonade; Juices; Soft drinks; Cider, non-alcoholic; Orgeat; Vegetable juices [beverages]; Shandy; Cocktails, non-alcoholic; Smoothies; Soda water; Tomato juice [beverage]; Aloe vera drinks, non-alcoholic; Non-alcoholic dried fruit beverages; Non-alcoholic honey-based beverages; Non-alcoholic preparations for making beverages; Barley wine [beer]; Beer-based cocktails; Beer wort; Powders for effervescing beverages; Pastilles for effervescing beverages; Extracts of hops for making beer; Ginger beer; Isotonic beverages; Kvass [non-alcoholic beverage]; Lithia water; Malt beer; Malt wort; Non-alcoholic essences for making beverages; Preparations for making aerated water; Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Sarsaparilla [non-alcoholic beverage]; Sherbets [beverages]; Table waters; Must; Grape must, unfermented; Waters [beverages]; Seltzer water; Soya-based beverages, other than milk substitutes.

Class [33]
Wines and Spirits Products

Alcoholic beverages (except beer); Preparations for making alcoholic beverages; Fruit extracts, alcoholic; Alcoholic essences; Alcoholic extracts; Alcoholic beverages containing fruit; Pre-mixed alcoholic beverages, other than beer-based; Sugarcane-based alcoholic beverages; Anise [liqueur]; Anisette [liqueur]; Aperitifs; Cider; Arrack [arak]; Perry; Cocktails; Curacao; Grain-based distilled alcoholic beverages; Distilled beverages; Gin; Hydromel [mead]; Kirsch; Liqueurs; Bitters; Peppermint liqueurs; Rice alcohol; Sake; Rum; Spirits [beverages]; Piquette; Digestifs [liqueurs and spirits]; Brandy; Wine; Whisky; Vodka.

Class [35]
Advertising, Business & Retail Services

Retail services relating to food; Presentation of goods on communication media, for retail purposes.

Class [43]
Restaurant and Hotel Services

Resort hotel services; Hotel services; Temporary accommodation; Restaurant services provided by hotels; Restaurant services; Bar and restaurant services; Bar services; Food and drink catering; Providing exhibition facilities in hotels; Services for providing food and drink; Hospitality services [accommodation]; Tea rooms; Reception services for temporary accommodation [management of arrivals and departures]; Hotel reservations; Take-away food and drink services; Cocktail lounge services; Bistro services; Providing food and drink in bistros; Providing food and drink in restaurants and bars; Serving food and drink for guests; Preparation and provision of food and drink for immediate consumption; Services for the preparation of food and drink; Hotels, hostels and boarding houses, holiday and tourist accommodation; Tourist home services; Providing drink services; Supplying of meals for immediate consumption; Wine bar services; Reservation services for booking meals; Pubs; Beer bar services; Bed and breakfast services; Cake decorating; Decorating of food; Boarding house services; Food sculpting; Rental of temporary accommodation; Café services; Cafeteria services; Canteen services; Snack-bar services; Self-service restaurant services; Boarding house bookings.

Mark Details

Serial Number

UK00003762743

Mark Type

Word

Kind of mark

Individual

Nonno Lele

Classification Information

Class [16]Paper Goods and Printed Material

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [31]Natural Agricultural Products

Class [32]Light Beverage Products

Class [33]Wines and Spirits Products

Class [35]Advertising, Business & Retail Services

Class [43]Restaurant and Hotel Services