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NO-D-LAY
Live/Registered
REGISTERED AND RENEWED

on 21 Mar 2024

Last Applicant/ Owned by

8250 Flint Street

Lenexa

KS

66214

Serial Number

73389370 filed on 27th Sep 1982

Registration Number

1300818 registered on 16th Oct 1984

in the Principal Register

Correspondent Address

C. Blair Barbieri

C. Blair Barbieri Hovey Williams LLP

Overland Park, KS 66210-1697

UNITED STATES

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

NO DATA

NO-D-LAY

Dough Conditioner for Reducing Fermentation Time and Enhancing Baking Qualities of Dough

Classification Information


Class [030]
Staple Food Products


Dough Conditioner for Reducing Fermentation Time and Enhancing Baking Qualities of Dough


First Use Date in General

24th Oct 1980

First Use Date in Commerce

24th Oct 1980

Mark Details


Serial Number

No 73389370

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 24938-US

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
21st Mar 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
21st Mar 2024REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
21st Mar 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
21st Mar 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
20th Oct 2023TEAS SECTION 8 & 9 RECEIVED
16th Oct 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
12th Apr 2023ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
29th Aug 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
29th Aug 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
14th Apr 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED