nimm 2

Class [30]
Staple Food Products

Bases (also in powder form) for the preparation of desserts and puddings for the food industry, namely flans, ice cream and all kinds of puddings as well as products containing milk and fruit, included in class 30; Bases (also in powder form) for the preparation of cocoa products, cocoa and chocolate drinks for the food industry; Cocoa powder and chocolate powder; Custard powder; Prepared dough and filling mass and fillings for pastries, confectionery and other confectionery products, included in class 30; Flavourings and flavouring agents for foods, included in class 30; Sugar; Glucose for culinary purposes; Dextrose; Syrups; Cocoa; Chocolate, chocolate products, confectionery, ice-cream, pastries; Preparations for making the aforementioned products, included in class 30; Baking powder; Malt for human consumption; Ice bases for making ice cream; starch products for dietetic purposes and foodstuffs, in particular for the preparation of dry glucose; Yeast extracts for human consumption; all goods also as semi-finished products, and all goods also as dietetic food for non-medical purposes; Corn starch .