on 03 Jul 2018
Last Applicant/ Owned by
I-24060 VILLONGO (BG)
IT
Serial Number
79219821 filed on 14th Sep 2017
Registration Number
5505553 registered on 03rd Jul 2018
Correspondent Address
1625 K street, NW suite 1100
washington, DC, DC, 20006
Filing Basis
No Filing Basis
Disclaimer
NO DATA
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, muffins; bread, pastry and frozen confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces as excluding lemon juice; spices; ice; preparations for making beverages tea based; syrups for flavoring food or beverages; chocolate syrup; table syrup Read More
Beers; mineral and sparkling waters and other non-alcoholic water-based beverages excluding soft drinks and non-alcoholic wines; fruit drinks and fruit juices, except lemon juice and fresh lemon juice; syrups and other preparations for making fruit flavored beverages; syrups for making flavored mineral waters; syrups for making non-alcoholic beverages; fruit juice concentrates; concentrates for use in the preparation of soft drinks; concentrates for making fruit drinks; powders for the preparation of fruit-based beverages; cocktails, non-alcoholic; non-alcoholic fruit cocktails; non-alcoholic cocktail bases; fruit smoothies; partly frozen fruit drinks; sorbets in the nature of beverages; mixes for making sorbet beverages; non-alcoholic fruit extracts used in the preparation of beverages; energy drinks; isotonic drinks
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, muffins; bread, pastry and frozen confectionery, edible ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces as excluding lemon juice; spices; ice; preparations for making beverages tea based; syrups for flavoring food or beverages; chocolate syrup; table syrup; topping syrup; starch syrup for food; chocolate syrups for the preparation of chocolate based beverages; glucose syrups for food; cake mixes; batter for making waffles; aromatic spice preparations for pastries; powder preparations for making ice cream; aromatic spice preparations for herbal teas; cocoa powder preparations for chocolate beverages flavored with mocha; powder preparations for making cocoa, coffee and chocolate-based beverages; herbal preparations for making non-medicinal tea beverages; powders for producing cakes and ice creams; edible cake decorations; chocolate creams; bavarian creams; cocoa based creams in the form of spreads; instant dessert puddings; pancake syrup; batter for making pancakes; custard-based fillings; chocolate-based fillings; candy cake decorations; frappes; chocolate flavorings for making milkshakes; sorbets; sauces for ice cream; frosting mixes; frozen yoghurt confections; powder preparations for use in the manufacture of ice cream; water ices; sorbet mixes ices; mixtures for making water ices; natural fruit flavorings for use in ice cream, except essences; sherbets ices; fruit jellies confectionery; savory food flavorings for food other than essential oils; cookies; cakes; flavorings, other than essential oils, for cakes; flavorings, other than essential oils, for foods; food flavorings, other than essential oils, made from fruits; flavorings for beverages, other than essential oils; condiments, namely, ketchup and mustard; sauces; custard; custard powder; custard mixes; custard-based fillings for cakes and pies
No 79219821
No Service/Collective Mark
No NATURERA1
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No
No
No
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Status Date | Action Taken |
---|---|
02th Nov 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
12th Oct 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
12th Oct 2018 | FINAL DISPOSITION PROCESSED |
03rd Oct 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
03rd Jul 2018 | REGISTERED-PRINCIPAL REGISTER |
17th Apr 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
17th Apr 2018 | PUBLISHED FOR OPPOSITION |
28th Mar 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
15th Mar 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
10th Mar 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |