processed fruits, fungi, vegetables, legumes, beans, nuts, seeds and pulses; prepared raw vegetables, fungi and fruits; washed raw vegetables, fungi a Read More

Classification Information

Class [29]
Meats and Processed Food Products

Processed fruits, fungi, vegetables, legumes, beans, nuts, seeds and pulses; prepared raw vegetables, fungi and fruits; washed raw vegetables, fungi and fruits; prepared vegetables, fungi and fruits; prepared, uncooked vegetables, fungi and fruits; part-cooked vegetables, fungi and fruits: cooked vegetables, fungi and fruits; pickled, preserved and fermented vegetables, fungi and fruits; dehydrated and dried vegetables, fungi and fruits; vegetable, fungi and fruit powders; vegetable purees, fungi and fruit purees and pulps; vegetable and fungi extracts and concentrates; fruit concentrate; vegetable, fungi and fruit jellies, compotes, spreads and pastes; frozen vegetables, fungi and fruits; freeze dried vegetables, fungi and fruits; vegetable and fruit chips and crisps; prepared products made predominantly from vegetables; prepared products made predominantly from fungi; prepared products made predominantly from fruit; prepared dishes made predominantly from vegetables; prepared dishes made predominantly from fungi; prepared dishes made predominantly from fruit; processed, prepared, part-cooked, cooked, pickled, preserved, fermented, dehydrated, dried, freeze dried and frozen legumes, beans, pulses, nuts and seeds; powders from legumes, beans, pulses, nuts and seeds; purees and pulps from legumes, beans, pulses, nuts and seeds; extracts and concentrates from legumes, beans, pulses, nuts and seeds; pastes from legumes, beans, pulses, nuts and seeds; chips and crisps from legumes, beans, pulses, nuts and seeds; prepared products made predominantly from one or more of legumes, beans, pulses, nuts and seeds; prepared dishes made predominantly from one or more of legumes, beans and pulses; prepared salads; coleslaw, sauerkraut; hummus; pickles; dairy based dips; dips; jellies, compotes, spreads.

Class [30]
Staple Food Products

Prepared cereals, grains, starches and goods made thereof; preparations made from cereal & grains; prepared rice, cooked rice, frozen prepared rice, foodstuffs made of rice; dried, fresh, prepared and cooked pasta, noodles and dumplings; bread, part-baked bread; prepared products made predominantly from one or more of cereals, grains, starches, rice, pasta, noodles, dumplings and bread; prepared dishes made predominantly from one or more of cereals, grains, starches, rice, pasta, noodles, dumplings and bread; sauces; condiments; relishes; chutneys; spices; seasonings; flavourings; salts; marinades; dried, processed and prepared herds; food dressings, salad dressings; sweet spreads; vegetable pulps.

Class [31]
Natural Agricultural Products

Fresh fruits, fungi, vegetables, nuts and pulses; fresh herbs; raw vegetables, fungi and fruits.

Mark Details

Serial Number

UK00004106699

Mark Type

Word

Kind of mark

Individual

NATURAL INNOVATIONS