NATURAFRIG ALIMENTOS

Class [029]
Meats and Processed Food Products

Fish, not live; ground almonds; processed anchovies; animal marrow for food; tuna fish, not live; poultry; bacon; pork lard; game meat, not live; shrimp, not live; beef; pork; preserved meat; canned meat; salted meats; caviar; charcuterie; liver; fish fillet; liver pate; ham; meat-based snack food; salmon, not live; sausage paste; sausages; blood sausages; sardines, not live; beef tallow for food; guts for food being natural sausage casings; meatball; stingray fish meat, not live; canned poultry; codfish, not live; meatloaf; edible tripe; Kofta, namely meatballs; chicken broth; beef broth; vegetable broth; fish broth; pickled shrimp; crab, not live; goat meat; mutton meat; sheep meat; frog meat; fresh meat; beef jerky or dried meat; chispe being pickled pigs' feet; chorizo; quail meat; ribeye steak, ribs; beef burger patties; fish burger patties; tongue meat for food; pork tenderloin; Mortadella; prepared meals consisting primarily of meat and vegetable; pork sausage; egg and meat pate; meat pate; fish pate; pork cracknel, namely, fat pork fried crisp; meat, namely, oxtail, pork tail or veal tail; processed meat, namely, kidney; salami; processed poultry, namely, poultry terrine; processed meat, namely, meat terrine; processed fish, namely, crustacean terrine; processed fish, namely, fish terrine