SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED
accepted and acknowledged
on 14 Dec 2023
Last Applicant/ Owned by
2055 L St., NW
Washington
DC
20036
Serial Number
85693247 filed on 02th Aug 2012
Registration Number
5228299 registered on 20th Jun 2017
Correspondent Address
Jeremy D. Spier
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
NATIONAL RESTAURANT ASSOCIATION EDUCATIONAL FOUNDATION
Business services, namely, development and analysis of tests for testing professional competency in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Business information management in the fields of food and beverage services management and restaurant management; Provid Read More
Classification Information
Class [041]
Education and Entertainment Services
Educational and testing services in the nature of certification seminars and courses and providing academic performance evaluations in the fields of food service management, food handling, and food service and restaurant sanitation via in-person and online; Educational testing in the fields of food service management, food handling, and food service and restaurant sanitation; Providing online newsletters in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation, and food service careers and employment; Educational services, namely, conducting on-line and in-person certification seminars and classes in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation, and distribution of training materials in connection therewith; Educational services, namely, providing in-person and online training in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Student educational services, namely, providing academic performance evaluations for students in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Educational services, namely, providing on-line and in person classes in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Educational services, namely, developing curriculum for others in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Educational examinations in the form of proctored examinations, examinations in paper and pencil, and online examinations in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Educational services, namely, disseminating education materials of others in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation
First Use Date in General
11th May 2012
First Use Date in Commerce
11th May 2012
Class [036]
Insurance & Financial Services
Financial administration of scholarship programs for education in the restaurant and food service industry; Providing educational scholarships for restaurant and food service students
First Use Date in General
11th May 2012
First Use Date in Commerce
11th May 2012
Class [035]
Advertising, Business & Retail Services
Business services, namely, development and analysis of tests for testing professional competency in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation; Business information management in the fields of food and beverage services management and restaurant management; Providing career and employment information in the field of food service
First Use Date in General
11th May 2012
First Use Date in Commerce
11th May 2012
Class [016]
Paper Goods and Printed Material
Printed materials, namely, brochures, booklets, manuals, books, pamphlets, magazines, printed correspondence, on-line, and in-person course materials, textbooks, modular textbooks, printed exams, certificates and guidebooks for the purposes of education, training and testing in the fields of food and beverage services, food and beverage service management, food and beverage handling, restaurant management services, food service and restaurant sanitation, and food service careers and employment
First Use Date in General
11th May 2012
First Use Date in Commerce
11th May 2012
Mark Details
Serial Number
No 85693247
Mark Type
No Service Mark
Attorney Docket Number
No 31680-0116
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.17.09 -
Curved line(s), band(s) or bar(s)
Legal History
| Status Date | Action Taken |
|---|---|
| 14th Dec 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 14th Dec 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 14th Dec 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 20th Jun 2023 | TEAS SECTION 8 & 15 RECEIVED |
| 20th Jun 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 20th Jun 2017 | REGISTERED-PRINCIPAL REGISTER |
| 19th May 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 18th May 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 17th May 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 17th May 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |