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NATIONAL FOOD SAFETY TRAINING PROGRAM (NFSTP)
NATIONAL FOOD SAFETY TRAINING PROGRAM (NFSTP)
ABANDONED SECTION 36

on 15 Dec 2020

Last Applicant/ Owned by

RESTAURANTS CANADA

1155 Queen Street WestToronto

ONTARIO

CA

M6J1J4

Serial Number

1807614 filed on 02th Nov 2016

Correspondent Address

SCOTIA PLAZA40 KING STREET WEST40th FLOORTORONTO

ONTARIO

CA

M5H3Y2

NATIONAL FOOD SAFETY TRAINING PROGRAM (NFSTP)

Vienna Information


5 . 3 . 4

Vine leaves (except 5.3.19), plane leaves, maple leavesFeuilles de vigne (excepté 5.3.19), de platane, d'érable

5 . 3 . 50

11-pointed Canadian maple leaf (leaves)Feuille d'érable du Canada à onze pointes

5 . 3 . 15

Two to four leavesDeux à quatre feuilles

27 . 1 . 1

Letters or numerals forming geometrical figures, written or typographical matter in perspectiveLettres ou chiffres formant des figures géométriques, inscriptions en perspective

27 . 1 . 10

Letters or numerals forming a biconvex figureLettres ou chiffres formant une figure biconvexe

26 . 1 . 2

EllipsesEllipses

26 . 1 . 5

More than two circles or ellipses, inside one another, spiralsPlus de deux cercles ou ellipses, les uns dans les autres, spirales

26 . 1 . 15

Circles or ellipses containing representations of animals, parts of animals' bodies or plantsCercles ou ellipses contenant la représentation d'animaux, de parties du corps d'un animal ou de végétaux

26 . 1 . 21

Circles or ellipses containing inscriptions arranged in circular or elliptical formCercles ou ellipses contenant des inscriptions disposées en cercles ou en ellipses

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

Trademark usage description

training services in the field of food safety designed to train quick-service, full-service, chain and independent operators and food handlers to meet Read More

Classification Information


Class [041]
Training services in the field of food safety designed to train quick-service, full-service, chain and independent operators and food handlers to meet a national standard of food safety


Classification kind code

10

Mark Details


Serial Number

1807614

Mark Type

Certification mark

Legal History


Show more

Action TakenStatus
Submitted for opposition 12
on 22nd Jan 2020
Extension of Time
Submitted for opposition 12
on 08th Oct 2019
Extension of Time
Submitted for opposition 12
on 17th Jan 2019
Extension of Time
Submitted for opposition 15
on 11th Jul 2018
Correspondence Created
Submitted for opposition 15
on 24th Oct 2017
Correspondence Created
Submitted for opposition 22
on 28th Sep 2017
Search Recorded
Submitted for opposition 20
on 28th Sep 2017
Examiner's First Report
Submitted for opposition 31
on 04th Nov 2016
Formalized
Submitted for opposition 1
on 03rd Nov 2016
Created
Submitted for opposition 30
on 02th Nov 2016
Filed