tofu; canned fish; duck eggs; fermented vegetables; frozen vegetables; processed chestnuts. vinegar; steamed buns stuffed primarily with minced meat, Read More

Classification Information

Class [029]
Tofu; canned fish; duck eggs; fermented vegetables; frozen vegetables; processed chestnuts.

Classification kind code

Class [030]
Vinegar; steamed buns stuffed primarily with minced meat, vegetables and also including shrimp, eggs, bamboo shoots, rice, grains and/or beans; starch noodles.

Classification kind code

Class [033]
Cooking wine.

Classification kind code

Mark Details

Serial Number

2304709

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 256 on 11^th Nov 2024	Notification of Possible Opposition Sent
Submitted for opposition 257 on 11^th Jan 2024	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 10^th Jan 2024	Created
Submitted for opposition 31 on 10^th Jan 2024	Formalized
Submitted for opposition 30 on 07^th Dec 2023	Filed
Submitted for opposition 228 on 07^th Dec 2023	International Registration

NAGADA

Classification Information

Class [029]Tofu; canned fish; duck eggs; fermented vegetables; frozen vegetables; processed chestnuts.

Classification kind code

Class [030]Vinegar; steamed buns stuffed primarily with minced meat, vegetables and also including shrimp, eggs, bamboo shoots, rice, grains and/or beans; starch noodles.

Classification kind code

Class [033]Cooking wine.

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Tofu; canned fish; duck eggs; fermented vegetables; frozen vegetables; processed chestnuts.

Class [030]
Vinegar; steamed buns stuffed primarily with minced meat, vegetables and also including shrimp, eggs, bamboo shoots, rice, grains and/or beans; starch noodles.

Class [033]
Cooking wine.