kefir; kefir grains; ryazhenka [fermented baked milk]; fruit-based fermented lactic acid bacteria beverages, other than milk substitutes; fermented ve Read More

Classification Information

Class [029]
Kefir; kefir grains; ryazhenka [fermented baked milk]; fruit-based fermented lactic acid bacteria beverages, other than milk substitutes; fermented vegetables [kimchi]; fermented milk substitutes; fermented milk; fermented baked milk;

Classification kind code

Class [030]
Kombucha; mixes for making kombucha; kombucha vinegar; ferments for dough;

Classification kind code

Mark Details

Serial Number

2235999

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 287 on 09^th Feb 2023	Pre-Assessment Letter Sent
Submitted for opposition 30 on 27^th Jan 2023	Filed
Submitted for opposition 1 on 27^th Jan 2023	Created
Submitted for opposition 31 on 27^th Jan 2023	Formalized

MR. AND MRS. KEFIR

Classification Information

Class [029]Kefir; kefir grains; ryazhenka [fermented baked milk]; fruit-based fermented lactic acid bacteria beverages, other than milk substitutes; fermented vegetables [kimchi]; fermented milk substitutes; fermented milk; fermented baked milk;

Classification kind code

Class [030]Kombucha; mixes for making kombucha; kombucha vinegar; ferments for dough;

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Kefir; kefir grains; ryazhenka [fermented baked milk]; fruit-based fermented lactic acid bacteria beverages, other than milk substitutes; fermented vegetables [kimchi]; fermented milk substitutes; fermented milk; fermented baked milk;

Class [030]
Kombucha; mixes for making kombucha; kombucha vinegar; ferments for dough;