MORLINY

Class [029]
Meats and Processed Food Products

Meat; beef, pork, veal, mutton, lamb and horse meat; fish not live; poultry; game; meat products, namely, frankfurters, ham, pancetta, paté, broth concentrates, liver pastes, sliced meat, stock cubes, sausages, meat-based snack foods, chorizo, mortadella, dried meat, uncooked hamburger patties, lard, smoked meat, wieners, mincemeat, pepperoni, salami, charcuterie, blood sausage, kielbasa, tripe, cured meat, prosciutto, canned meat, hot dog sausages and meat extracts; sausages; bacon; tinned meat; meat and vegetable preserves; prepared meat meals consisting principally of meat; offal; poultry preserves; eggs; edible oils and fats