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MOLINO DI FERRO
SEARCHED

on 20 Feb 2024

Last Applicant/ Owned by

MOLINO DI FERRO S.P.A.

Via Molino di Ferro 6I-31050 Vedelago (TV)

IT

Serial Number

2221233 filed on 25th Aug 2022

Correspondent Address

Suite 320, World Exchange Plaza100 Queen StreetOttawa,

ONTARIO

CA

K1P1J9

MOLINO DI FERRO

Trademark usage description

dietetic foods adapted for medical purposes; dietetic maize flour based pasta and baked goods adapted for medical use; dietetic food preparations adap Read More

Classification Information


Class [005]
Dietetic foods adapted for medical purposes; dietetic maize flour based pasta and baked goods adapted for medical use; dietetic food preparations adapted for medical use; dietetic beverages adapted for medical purposes; by-products of the processing of cereals for medical purposes; dietary fibre; dietetic sugar substitutes adapted for medical purposes; dietetic food supplements; food adapted for diabetics.


Classification kind code

11

Class [029]
Preserved, dried and cooked fruits and vegetables; jellies, jams; edible oils and fats; potato-based dumplings; vegetable chips; potato crisps; fruit-based snack food; nut and seed-based snack bars; vegetables, prepared; preserved, frozen, dried and cooked fruits and vegetables; processed fruits, fungi, vegetables, nuts and pulses; jellies, jams, compotes, fruit and vegetable spreads; jams; tomato purée; vegetable purees; preserves, pickles; pulses, processed; pickled vegetables; cheese dips; birds eggs and egg products; soup pastes; prepared meat dishes; vegetables cooked.


Classification kind code

11

Class [030]
Pasta and baked goods based on corn flour; rice; corn flour; pastry; pasta; dried pasta; filo dough; fresh pasta; gluten free pasta; pastry shells; shortcrust pastry; deep frozen pasta; ravioli; tortellini; tortelli; pasta salads; rice salads; lasagna; filled pasta; frozen pastry stuffed with meat; pasta-based prepared meals; polenta; pasta sauce; frozen pastry sheets; puffed corn snacks; wheat-based snack foods; corn-based snack food; extruded wheat snacks; extruded corn snacks; muesli snacks; flour; cereals, processed; cereals for use in making pasta; extruded food products made of wheat; cereal-based snack bars; cereal flour; grain-based chips; flour and preparations made from cereals; bakery mixes; pastry mixes; cereal preparations; cake mixes; mixes for preparing sauces; gluten-free bakery products; gnocchi; sour dough; bread dough; pizza dough; pastry dough; pasta preserves; sesame paste for use as a seasoning; pasta containing stuffings; instant noodles; cookie dough; bread; petits fours; tarts; cakes; biscuits; chocolate; chocolates; chocolate spreads; custard; rice-based prepared meals; risotto; doughs, batters, and mixes therefor; yeast and leavening agents; couscous [semolina]; cereal based foodstuffs for human consumption; pizza bases; brioches; crackers; breadsticks; savory pastry; pancakes; crêpes; chips [cereal products]; pies; croissants; bakery goods; condiments; filled buns; savory pastries; freeze-dried dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice; meals consisting primarily of pasta; pizzas; ready-made dishes containing pasta; quiches; cereal-based snack food; snack food products consisting of cereal products; canapés; salted tarts; sugars, natural sweeteners, sweet coatings and fillings, bee products; coffee, tea, cocoa and coffee substitutes; vinegar; meat gravies.


Classification kind code

11

Mark Details


Serial Number

2221233

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 48
on 25th Jun 2024
Agent Changed
Submitted for opposition 22
on 20th Feb 2024
Search Recorded
Submitted for opposition 20
on 20th Feb 2024
Examiner's First Report
Submitted for opposition 223
on 20th Feb 2024
Total Provisional Refusal
Submitted for opposition 256
on 11th Sep 2023
Notification of Possible Opposition Sent
Submitted for opposition 257
on 10th Nov 2022
Designation Notification - Madrid Protocol
Submitted for opposition 31
on 09th Nov 2022
Formalized
Submitted for opposition 1
on 09th Nov 2022
Created
Submitted for opposition 228
on 25th Aug 2022
International Registration
Submitted for opposition 30
on 25th Aug 2022
Filed