CANCELLED - SECTION 18
section 18
on 06 Nov 2024
Last Applicant/ Owned by
86-90 Paul Street, 3rd Floor
London
GB
EC2A4NE
Serial Number
90883750 filed on 15th Aug 2021
Registration Number
6977141 registered on 14th Feb 2023
Correspondent Address
LONDON, EC2A4NE
UNITED KINGDOM
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
MMMM MED CUISINE
Tahini; Dried fruits; Pressed fruit paste Flour; Spices; Fruit paste for flavouring of food; Preparations made from cereals, namely, freekeh; Processed seeds for use as a seasoning; Topping syrup
Classification Information
Class [030]
Staple Food Products
Flour; Spices; Fruit paste for flavouring of food; Preparations made from cereals, namely, freekeh; Processed seeds for use as a seasoning; Topping syrup
First Use Date in General
01st Jan 2020
First Use Date in Commerce
01st Jan 2020
Class [029]
Meats and Processed Food Products
Tahini; Dried fruits; Pressed fruit paste
First Use Date in General
01st Jan 2020
First Use Date in Commerce
01st Jan 2020
Mark Details
Serial Number
No 90883750
Mark Type
No Service/Collective Mark
Attorney Docket Number
No
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Design Code(s)
26.07.01 -
Plain diamonds with single or multiple line borders
26.07.15 -
Four or more diamonds
26.07.21 -
Diamonds that are completely or partially shaded
26.07.28 -
Miscellaneous designs with overall diamond shape, including letters forming or comprising a diamond
Legal History
| Status Date | Action Taken |
|---|---|
| 06th Nov 2024 | CANCELLED SECTION 18-TOTAL |
| 06th Nov 2024 | CANCELLATION TERMINATED NO. 999999 |
| 31st Oct 2024 | CANCELLATION GRANTED NO. 999999 |
| 01st Aug 2024 | CANCELLATION INSTITUTED NO. 999999 |
| 14th Feb 2023 | REGISTERED-PRINCIPAL REGISTER |
| 14th Feb 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 29th Nov 2022 | PUBLISHED FOR OPPOSITION |
| 29th Nov 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 09th Nov 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 22nd Oct 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |