MIREL

Class [030]
Staple Food Products

Groats for human food; cereal preparations, namely, processed grains, bread, pastries; corn flakes; oat-based food in the nature of processed rolled oats; oat flakes; potato chips, corn based chips; almond paste; cake dough; dough; pastry; pastry dough; bread; unleavened bread; rusks; buns; bread rolls; tortillas; breadcrumbs; pasta; macaroni; noodles; spaghetti; vermicelli; pastries; confectionery made of sugar; cookies; malt biscuits; waffles; gingerbread; petit-beurre biscuits; crackers; cakes; petits fours; tarts; peppermint sweets; sweetmeats being candy; caramels; chocolate; marzipan; fondants; confectionery, namely, pastilles; liquorice; confectionery, namely, stick liquorice; pralines; candies; halvah; fruit cakes; confectionery for decorating Christmas trees; candy decorations for cakes; chewing gum; baking powder; macaroons; puddings; almond confectionery made of sugar; peanut confectionery made of sugar; custard; cake frosting; dessert mousses; chocolate-coated nuts; sugar; molasses for food; golden syrup; tea; iced tea; tea-based beverages; coffee; coffee-based beverages; cocoa; cocoa beverages with milk; chocolate-based beverages with milk; cocoa-based beverages; chocolate-based beverages; chocolate mousses; ice cream; frozen yogurt; sherbets; ice, natural or artificial; edible ices; herbal infusions, not medicinal; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; sea water for cooking; yeast; ketchup; tomato sauce; mayonnaise; soy sauce; marinades; seasonings; condiments, namely, pepper sauce; dressings for salad; meat gravies; honey; propolis for food purposes; royal jelly for food purposes; popcorn; corn, roasted; muesli; sushi; rice cakes; tacos; cereal-based snack food; rice-based snack food; hominy; cereal bars; high-protein cereal bars; rice pudding; ravioli; pancakes; pies; pizza; spring rolls; noodle-based prepared meals; wheat germ for human consumption