tm logo
MILE HIGH MASALA  ALL NATURAL
Live/Registered
REGISTERED

on 19 Jul 2022

Last Applicant/ Owned by

7580 Coors Street

Arvada

CO

80005

Serial Number

90831136 filed on 15th Jul 2021

Registration Number

6797168 registered on 19th Jul 2022

in the Principal Register

Correspondent Address

Shirin Chahal

Shirin Chahal

Howard O. Bernstein, P.C.

1111 Pearl Street, Suite 203

Boulder, CO, 80302

Filing Basis

1. use application currently

Disclaimer

NO DATA

MILE HIGH MASALA ALL NATURAL

Chutney; Sauces; Chutneys; Curry powder; Curry spice mixes; Dipping sauces; Masala powder and spices; Tamarind for use as a condiment; Curry sauce; Mint sauce; Organic curry sauces; Ready-made sauces; Savory sauces used as condiments, all of the foregoing made of all natural ingredients

Classification Information


Class [030]
Staple Food Products


Chutney; Sauces; Chutneys; Curry powder; Curry spice mixes; Dipping sauces; Masala powder and spices; Tamarind for use as a condiment; Curry sauce; Mint sauce; Organic curry sauces; Ready-made sauces; Savory sauces used as condiments, all of the foregoing made of all natural ingredients


First Use Date in General

01st Apr 2017

First Use Date in Commerce

03rd Jun 2017

Mark Details


Serial Number

No 90831136

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.15.25 -

Other natural phenomena and observable events

06.01.04 -

Mountains, mountain landscapes

26.17.01 -

Straight line(s), band(s) or bar(s)

26.17.05 -

Horizontal line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
19th Jul 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
19th Jul 2022REGISTERED-PRINCIPAL REGISTER
03rd May 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03rd May 2022PUBLISHED FOR OPPOSITION
13th Apr 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
31st Mar 2022LAW OFFICE PUBLICATION REVIEW COMPLETED
30th Mar 2022ASSIGNED TO LIE
29th Mar 2022APPROVED FOR PUB - PRINCIPAL REGISTER
29th Mar 2022EXAMINER'S AMENDMENT ENTERED
29th Mar 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED