MF

Class [29]
Meats and Processed Food Products

Meat;Meat and meat products;Steaks of meat;Sausage meat;Turkey meat;Cooked meat;Roast meat;Meat burgers;Minced meat;Meat, canned;Canned meat;Fried meat;Meat, tinned;Tinned meat;Meat pate;Frozen meat;Meat, frozen;Sliced meat;Meat boiled down in soy sauce (tsukudani meat);Salted meat;Dried meat;Canned cooked meat;Freeze-dried meat;Processed meat;Meat substitutes;Fresh meat;Meat jellies;Cooked meat dishes;Meat paste;Ground meat;Lyophilised meat;Meat stocks;Prepared meat;Meat gelatines;Meat floss;Bottled cooked meat;Lyophilized meat;Prepared meals made from meat [meat predominating];Vegetable-based meat substitutes;Meats;Meat, preserved;Meat [preserved];Preserved meat;Meat preserves;Frozen meat products;Pork steaks;Plant-based imitation meat;Meat spreads;Meat extracts;Extracts of meat;Cooked meats;Meat extract;Pie fillings of meat;Mincemeat [chopped meat];Food pastes made from meat;Prepared meat dishes;Meat products being in the form of burgers;Processed meat products;Chicken sausages;Cooked poultry;Pork jerky;Poultry meatballs;Canned pork;Roast poultry;Pork;Meat, tinned [canned (Am.)];Vegetarian sausages;Tinned meats;Roast pork.