essential oils, in particular for food; hydrosols, in particular for food; aromatics (essential oils); flavouring for foods or beverages (essential oi Read More

Classification Information

Class [3]
Cosmetics and Cleaning Products

Essential oils, in particular for food; hydrosols, in particular for food; aromatics (essential oils); flavouring for foods or beverages (essential oils); scented water; perfumery products; perfume; perfumed potpourris; preparations for perfuming linen; soaps; hair and body wash; shower gels; cosmetic preparations.

Class [8]
Hand Tool Products

Cutlery, forks and spoons; tableware (knives, forks and spoons); silver plate (knives, forks and spoons); penknives; vegetable slicers; vegetable choppers; choppers (knives); sharpening stones.

Class [21]
Houseware and Glass Products

Household or kitchen utensils and containers; glassware; stemware (containers); drinking glasses; drinking vessels; bottles; jugs; pitchers; carafes; coasters for bottles, jugs, pitchers or carafes, not of paper (other than table linen); glass stoppers; cork screws; bottle opener; tableware; services (tableware); table centrepieces; candleholders; candelabra (candlesticks); candlesticks; candle extinguishers; services for coffee, tea, liqueurs or fruit juices; trays for household purposes; cruet stands for oil and vinegar; salt cellars; pepper pots; hand operated mills for domestic purposes; baskets for domestic purposes; bread baskets; crumb trays; scoops (table accessories); tart scoops; coolers (ice pails); menu card holders; knife rests for the table; trivets (table utensils); napkin rings; works of art of porcelain, terracotta or glass; pottery; butter dish covers; cheese domes; biscuit jars; boxes for sweetmeats; cooking pot sets; stew-pans; frying pans; earthenware saucepans; hot pots; hot pots, not electrically heated; cutting boards for the kitchen; cookie cutters; cloths for cleaning; soap dishes; soap dispensers; combs; comb cases.

Class [29]
Meats and Processed Food Products

Meat; fish; meat or fish extracts; preserved, frozen, deep-frozen, dried or cooked fruits and vegetables; candied fruits; crystallised fruits; fruits preserved in alcohol; jams; eggs; milk and milk products; cheese; oils; edible fats; preserved, frozen, dried or cooked mushrooms; compotes; tinned fruits, vegetables, fish or meat; shellfish (not live); crustaceans (not live); non living molluscs; vegetable juices for cooking; preparations for making soups; soups; jellies for food; gelatine for food; preparations based on gelatine for food; preparations based on gelling agents, in particular sodium alginate (seaweed extracts) to gel liquids into spheres, for food; snack foods based on fruits, vegetables, meat or fish; foods based on meat, fish, vegetables or fruits; salted meats; prepared meals and/or cooked meals based on meat, fish, vegetables or fruits; food preparations based on meat, fish, vegetables or fruits.

Class [30]
Staple Food Products

Flour; starch for food; yeast; thickening agents for foods; thickening agents for cooking foodstuffs; preparations made from cereals; cereal-based snack foods; bread; pastry; biscuits; confectionery; sugar confectionery; salt; pepper; mustard; vinegar; spices; flavourings other than essential oils; aromatic preparations for food; flavour enhancers for making foodstuffs, dishes or food preparations; essences for foodstuffs, except etheric essences and essential oils; condiments; seasonings; garden herbs, preserved (seasonings); sauces (condiments); salad dressings; cocoa; cocoa-based beverages; cocoa products; chocolate; chocolate-based beverages; coffee; coffee flavourings; coffee-based beverages; vegetal preparations for use as coffee substitutes; unroasted coffee; chicory (coffee substitute); tea; tea-based beverages; edible decorations for cakes; royal jelly for human consumption, not for medical purposes; honey; propolis (bee glue) for human consumption (apiculture goods); ice for refreshments; edible ices; powder for edible ices; sugar; sugar substitutes; golden syrup; pasta; rice; prepared or processed flour; tapioca; meat pies; pizzas; quiches; pies; sandwiches; sushi; infusions, not for medical purposes; prepared meals and/or cooked meals based on cereals; preparations based on cereals, pasta, rice, prepared or processed flour, chocolate, cocoa, coffee; food preparations based on cereal, pasta, rice, prepared or processed flour, chocolate, cocoa, coffee.

Class [35]
Advertising, Business & Retail Services

Arranging newspaper or newsletter subscriptions for others; business administration of licenses for goods and services for others; administrative processing of purchase orders, in particular of foodstuffs, dishes or food preparations; presentation of goods on all means of communication for retail sale; business advice and information to consumers; demonstration of goods; business management of hotels, restaurants or café-restaurants; customer loyalty schemes as part of promotional campaigns; public relations; business management and organisation and assistance, advice and consultancy, in particular in the field of gastronomy, culinary arts, providing of food and drink, hotels, installation or fitting-out of kitchens, restaurants or hotel spaces, interior decoration or tourism; business inquiries in relation to restaurant, cafe-restaurant or hotel management; personnel management consultancy; franchising, namely business management assistance provided by a franchiser; consultancy and assistance in the management and organisation of business affairs, in particular in relation to a franchise network; retail services connected with the sale of essential oils, in particular for food, hydrosols, in particular for food, flavourings (essential oils), flavouring for foods or beverages (essential oils), scented water, perfumery, perfumed potpourris, sachets for perfuming linen, soaps, shampoos, shower gel, cosmetics, knives, forks and spoons, tableware (knives, forks and spoons), silver plate (knives, forks and spoons), penknives, vegetable shredders, vegetable choppers, food choppers (knifes), sharpening stones, household or kitchen utensils and containers, glassware, stemware (containers), drinking glasses, drinking vessels, bottles, jugs, pitchers, carafes, coasters for bottles, jugs, pitchers or carafes, not of paper (other than table linen), glass stoppers, cork extractors, bottle opener, tableware, services (tableware), table centrepieces, candleholders, candelabra (candlesticks), candlesticks, candle extinguishers, services for coffee, tea, liqueurs or fruit juices, trays for household purposes, cruet stands for oil and vinegar, salt cellars, pepper pots, hand operated mills for domestic purposes, baskets for domestic purposes, bread baskets, crumb trays, scoops (table accessories), tart scoops, coolers (ice pails), menu card holders, knife rests for the table, trivets (table utensils), napkin rings, works of art of porcelain, terracotta or glass, pottery, butter dish covers, cheese domes, biscuit jars, boxes for sweetmeats, cooking pot sets, stew-pans, frying pans, earthenware saucepans, hot pots, hot pots, not electrically heated, cutting boards for the kitchen, cookie cutters, cloths for cleaning, soap dishes, soap dispensers, combs, comb cases, meat, fish, meat or fish extracts, preserved, frozen, deep-frozen, dried or cooked fruits and vegetables, candied fruits, crystallised fruits, fruits preserved in alcohol, jams, eggs, milk and milk products, cheese, oils, edible fats, preserved, frozen, dried or cooked mushrooms, compotes, tinned fruits, vegetables, fish or meat, shellfish (not live), crustaceans (not live), edible molluscs (not live), vegetable juices for cooking, preparations for making soups, soups, jellies for food, gelatine for food, preparations based on gelatine for food, preparations based on gelling agents to gel liquids into spheres, snack foods based on fruits, vegetables, meat or fish, foods based on meat, fish, vegetables or fruits, salted meats, prepared meals and/or cooked meals based on meat, fish, vegetables or fruits, food preparations based on meat, fish, vegetables or fruits, flour, starch for food, yeast, thickening agents for foods, thickening agents for cooking foodstuffs, preparations based on thickening agents for foodstuffs, preparations made from cereals, cereal-based snack foods, bread, pastry, biscuits, confectionery, sugar confectionery, salt, pepper, mustard, vinegar, spices, flavourings other than essential oils, aromatic preparations for food, flavour enhancers for making foodstuffs, dishes or food preparations, essences for foodstuffs, except etheric essences and essential oils, condiments, seasonings, garden herbs, preserved (seasonings), sauces (condiments), salad dressings, cocoa, cocoa-based beverages, cocoa products, chocolate, chocolate-based beverages, coffee, coffee flavourings, coffee-based beverages, vegetal preparations for use as coffee substitutes, unroasted coffee, chicory (coffee substitute), tea, tea-based beverages, edible decorations for cakes, royal jelly for human consumption, not for medical purposes, honey, propolis (bee glue) for human consumption (apiculture goods), ice for refreshments, edible ices, powder for edible ices, sugar, sugar substitutes, golden syrup, pasta, rice, prepared or processed flour, tapioca, meat pies, pizzas, quiches, pies, sandwiches, sushi, infusions, not for medical purposes, prepared meals and/or cooked meals based on cereals, preparations based on cereals, pasta, rice, prepared or processed flour, chocolate, cocoa, coffee, food preparations based on cereal, pasta, rice, prepared or processed flour, chocolate, cocoa, coffee, emulsifiers, printings, printed matter, printed publications, books, newsletters, magazines, pamphlets, and brochures, greeting cards, cookbooks, menus, writing materials, alcoholic and non-alcoholic drinks.

Class [38]
Communications Services

Transmission of information, messages, text, images or sounds, in particular in relation to gastronomy, culinary arts, providing of food and drink, hotels or tourism; providing of discussion forms online, in particular dedicated to gastronomy, culinary arts, providing of food and drink, hotels or tourism; providing access to databases; transmission of electronic messages.

Class [41]
Education and Entertainment Services

Providing of training, in particular in the field of gastronomy, culinary arts, providing of food and drink, hotels or tourism; arranging and conducting of training workshops; practical training (demonstrations); academies (education), in particular in the field of gastronomy, culinary arts, providing of food and drink, hotels or tourism; club services (entertainment or education), in particular dedicated to gastronomy, culinary arts, providing of food and drink, hotels or tourism; arranging and conducting of colloquiums, congresses, conferences, competitions, in particular in relation to gastronomy, culinary arts, providing of food and drink, hotels or tourism; education; correspondence courses; entertainment, in particular in relation to gastronomy, culinary arts, providing of food and drink, hotels or tourism; publication of tourist guides; micro-publishing; production of radio and television programmes in relation to gastronomy, culinary arts, providing of food and drink, hotels or tourism; party planning (entertainment); publication of printed matter, books, cookbooks or periodicals online; publication of texts (other than publicity texts); electronic publication of books, cookbooks or periodicals online; writing of texts (other than publicity texts); presentation of live performances; rental of sports equipment (except vehicles).

Class [43]
Restaurant and Hotel Services

Providing of food and drink; restaurants; self service restaurants; snack bars; bars; café-restaurants; cafeterias; tea rooms; food and drink catering; hotels; temporary accommodation; booking of hotels or restaurants; rental of chairs, tables, table linen, tableware and glassware; rental of restaurant rooms, rooms, cocktail lounges, reception rooms, bars or meeting rooms; rental of tents; providing of information, advice and consultancy in relation to gastronomy, culinary arts, restaurants, bars or hotels; advice on culinary matters; creation and design of menus, dishes or food preparations for restaurants; tasting services; information services relating to gastronomy, culinary arts, restaurants, hotels; tourist information (accommodation).

Mark Details

Serial Number

UK00003383577

Mark Type

Word

Kind of mark

Individual

MAURO COLAGRECO

Classification Information

Class [3]Cosmetics and Cleaning Products

Class [8]Hand Tool Products

Class [21]Houseware and Glass Products

Class [29]Meats and Processed Food Products

Class [30]Staple Food Products

Class [35]Advertising, Business & Retail Services

Class [38]Communications Services

Class [41]Education and Entertainment Services

Class [43]Restaurant and Hotel Services