SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED
accepted and acknowledged
on 25 Mar 2024
Last Applicant/ Owned by
100 East Ridge Road
Ridgefield
CT
06877
Serial Number
87375799 filed on 17th Mar 2017
Registration Number
5301476 registered on 03rd Oct 2017
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
MATISSE
Crème brulee baking cups Baking jams, fruit purees Baking glazes and coatings [, baking extracts, sugar, baking mixes, pastry shells, food flavoring oils, pastry sauces and pastes ]
Classification Information
Class [030]
Staple Food Products
Baking glazes and coatings [, baking extracts, sugar, baking mixes, pastry shells, food flavoring oils, pastry sauces and pastes ]
First Use Date in General
01st May 2013
First Use Date in Commerce
01st May 2013
Class [029]
Meats and Processed Food Products
Baking jams, fruit purees
First Use Date in General
01st May 2013
First Use Date in Commerce
01st May 2013
Class [021]
Houseware and Glass Products
Crème brulee baking cups
First Use Date in General
01st May 2013
First Use Date in Commerce
01st May 2013
Mark Details
Serial Number
No 87375799
Mark Type
No Service/Collective Mark
Attorney Docket Number
No 505620.20006
44D Filed
No
44D Current
No
44E filed
No
44E Current
No
66A Filed
No
66A Current
No
Current Basis
No
No Basis
No
Legal History
| Status Date | Action Taken |
|---|---|
| 25th Mar 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 25th Mar 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 25th Mar 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| 29th Sep 2023 | TEAS SECTION 8 & 15 RECEIVED |
| 03rd Oct 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 03rd Oct 2017 | REGISTERED-PRINCIPAL REGISTER |
| 18th Jul 2017 | PUBLISHED FOR OPPOSITION |
| 18th Jul 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 28th Jun 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 06th Jun 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |