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LOTUS
APPROVED

on 15 Nov 2024

Last Applicant/ Owned by

LOTUS BAKERIES, naamloze vennootschap

Gentstraat 1B-9971 Lembeke

BE

Serial Number

2200510 filed on 11th Feb 2022

Correspondent Address

Suite 320, World Exchange Plaza100 Queen StreetOttawa,

ONTARIO

CA

K1P1J9

LOTUS

Trademark usage description

food for babies and infants. preserved, dried, cooked, frozen and baked fruits and vegetables; processed fruits and vegetables namely canned fruits, Read More

Classification Information


Class [005]
Food for babies and infants.


Classification kind code

11

Class [029]
Preserved, dried, cooked, frozen and baked fruits and vegetables; processed fruits and vegetables namely canned fruits, canned vegetables, frozen fruits, frozen vegetables; fruit based snack foods, vegetable based snack foods, potatoe based snack foods, legume based snack foods, tofu based snack foods, coconut based snack foods, soy based snack foods, nut based snack foods, lentil based snack foods, cheese based snack foods, yoghurt based snack foods and snack foods containing plant based dairy substitutes; snack bars based on fruit, vegetables or nuts; high-protein snack bars based on fruit, vegetables or nuts; milk products; yoghurt; yogurt-based snack bars; spreads based on fruit, vegetables or nuts; jellies, jams, compotes; fruit purees; vegetable pates, vegetable paste purees; vegetable-based dips; hummus; chips namely pita chips, potato chips, naan chips; prepared meals consisting primarily of meat, fish, poultry, game, fruit or vegetables; fruit-based snack foods containing a mixture of cereals, grains, oats, corn, rice, granola, flour, spices, chocolate, cocoa, nuts or seeds; nut and fruit based snack food covered or coated with chocolate; fruit-based snack food covered or coated with chocolate; savoury snack foods primarily containing vegetables, lentils, cheese; snack bars based on fruits containing cereals, a mixture of grains and nuts; snack bars based on vegetables containing cereals, a mixture of grains, nuts and dried fruit; high-protein snack bars primarily containing dried or baked fruit, nuts, seeds and also containing spices, chocolate or cocoa; nut and fruit based snack bars coated with chocolate.


Classification kind code

11

Class [030]
Cereal-based snack foods; snack foods based on cereals, grains, oats, corn, rice, granola or flour; cereal-based snack foods containing a mixture of grains, oats, corn, rice, granola, flour and dried or baked fruit, spices, chocolate, cocoa, nuts or seeds; snack foods covered or coated with chocolate; snack food namely clusters consisting primarily of oatmeal and dried fruits; savoury snack foods primarily containing rice, corn, sourdough, crispbread; cereal-based snack bars; cereal bars containing dried or baked fruit, spices, chocolate, cocoa, nuts or seeds; oat-based snack bars; oat bars containing dried or baked fruit, spices, chocolate, cocoa, nuts or seeds; snack bars based on cereals containing fruits, a mixture of grains, and nuts (confectionery); snacks in the form of high-protein cereal bars; chocolate-based bars; cereal bars coated with chocolate; dairy-free chocolate; chocolate; flapjacks; breakfast cereals; porridge; oats; frozen yoghurt; ice lollies; non-dairy ice cream; ice cream; pies; prepared meals consisting primarily of rice, pasta or noodles; wafers; biscuits in the form of wafers; Confectionery namely chocolate confectionery, gingerbread flavoured confectionery, confectionery chips for baking, fruit confectionery.


Classification kind code

11

Mark Details


Serial Number

2200510

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 22
on 05th Jun 2023
Search Recorded
Submitted for opposition 20
on 05th Jun 2023
Examiner's First Report
Submitted for opposition 223
on 05th Jun 2023
Total Provisional Refusal
Submitted for opposition 256
on 29th May 2023
Notification of Possible Opposition Sent
Submitted for opposition 48
on 31st Aug 2022
Agent Changed
Submitted for opposition 257
on 28th Jul 2022
Designation Notification - Madrid Protocol
Submitted for opposition 1
on 27th Jul 2022
Created
Submitted for opposition 31
on 27th Jul 2022
Formalized
Submitted for opposition 30
on 11th Feb 2022
Filed
Submitted for opposition 228
on 11th Feb 2022
International Registration