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LOIA
Live/Registered
REGISTERED

on 22 Mar 2022

Last Applicant/ Owned by

63-65 Gotthart Street

Newark

NJ

07105

Serial Number

90480399 filed on 21st Jan 2021

Registration Number

6675733 registered on 22nd Mar 2022

in the Principal Register

Correspondent Address

John J. O'Malley

John J. O'Malley

SUITE 1800

30 SOUTH 17TH STREET

PHILADELPHIA PA 19103

Filing Basis

1. use application currently

Disclaimer

NO DATA

LOIA

Rice; Coffees; breakfast cereals; cookies; bread; flour processed beans; olive oil for food; canned fish; yogurts; cheese; butter; margarines; frozen, frosted, preserved, processed, dried, cooked, or crystallized fruit and vegetable extracts for use in prepared meals or food

Classification Information


Class [029]
Meats and Processed Food Products


processed beans; olive oil for food; canned fish; yogurts; cheese; butter; margarines; frozen, frosted, preserved, processed, dried, cooked, or crystallized fruit and vegetable extracts for use in prepared meals or food


First Use Date in General

31st Dec 2011

First Use Date in Commerce

31st Dec 2011

Class [030]
Staple Food Products


Rice; Coffees; breakfast cereals; cookies; bread; flour


First Use Date in General

31st Dec 2011

First Use Date in Commerce

31st Dec 2011

Mark Details


Serial Number

No 90480399

Mark Type

No Service/Collective Mark

Attorney Docket Number

No LFI-TM021

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
22nd Mar 2022REGISTERED-PRINCIPAL REGISTER
04th Jan 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
04th Jan 2022PUBLISHED FOR OPPOSITION
15th Dec 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
02th Dec 2021APPROVED FOR PUB - PRINCIPAL REGISTER
30th Nov 2021TEAS/EMAIL CORRESPONDENCE ENTERED
29th Nov 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
29th Nov 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
27th May 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
27th May 2021NON-FINAL ACTION E-MAILED